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Book Chapter 2001

Autor: Rana, B.S. Kaul, S.L. Appaji, Chari Parbhakar Kalyanshetty, N.S. Reddy, B.V.S. Witcombe, John R. Virk, Daljit S.

Sorghum is the third most important cereal crop in India and, over both the rainy (kharif) and the Post-rainy (rabi) seasons, totals a combined area of more than 11 million ha. Rabí sorghum is important for both food and fodder in the drought-prone areas of the states of Maharashtra (3.3 million ...

Enlace original: https://cgspace.cgiar.org/handle/10568/81904

Investigación en Agricultura
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Rana, B.S. ,  Kaul, S.L. ,  Appaji, Chari ,  Parbhakar ,  Kalyanshetty, N.S. ,  Reddy, B.V.S. ,  Witcombe, John R. ,  Virk, Daljit S. ,  [Participatory varietal selection in rabi sorghum in India] ,  Participatory varietal selection in rabi sorghum in India
Book Chapter 2001

Autor: Halaswamy, B.H. Gowda, B.T.S. Seetharam, A. Virk, Daljit S. Witcombe, John R.

Finger millet (Eleusine coracana L. Gaertn.) is an important small millet for rainfed areas in India. A dozen varieties have been released for cultivation but there is little adoption by farmers, particularly in the Chitradurga and Bellary districts of Karnataka state where the present study was ...

Enlace original: https://cgspace.cgiar.org/handle/10568/81899

Investigación en Agricultura
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Halaswamy, B.H. ,  Gowda, B.T.S. ,  Seetharam, A. ,  Virk, Daljit S. ,  Witcombe, John R. ,  [Participatory varietal selection in finger millet] ,  Participatory varietal selection in finger millet
Book Chapter 1998

Autor: Thamburaj, S.

Cassava is cultivated in Tamil Nadu in an area of 85,983 ha with an annual production of about 2.5 million t of roots (1993-94). At the world level, Tamil Nadu ranks first in yield, with 28.7 t/ha, as compared to the Indian average of 22.8 and a world average of 9.6 t/ha. In Tamil Nadu cassava is...

Enlace original: https://cgspace.cgiar.org/handle/10568/81966

Investigación en Agricultura
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Thamburaj, S. ,  [Cassava research program at Tamil Nadu Agricultural University (TNAU) in India] ,  Cassava research program at Tamil Nadu Agricultural University (TNAU) in India
Book Chapter 1998

Autor: Poespodarsono, Soemarjo

In Indonesia, cassava is used mostly for human consumption, while a smaller part is used for animal feed and as raw material in industry. This crop is cultivated in almost all provinces of Indonesia. However, because the amount of rainfall among the regions varies and is not evenly distributed, s...

Enlace original: https://cgspace.cgiar.org/handle/10568/81968

Investigación en Agricultura
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Poespodarsono, Soemarjo ,  [Recent progress in cassava varietal improvement in Indonesia] ,  Recent progress in cassava varietal improvement in Indonesia
Book Chapter 2001

Autor: Nguyen, Ngoc De

Crop improvement has been one of the strong, continuous programs in the Mekong Delta for major crops, especially rice. However, most breeding programs have been set and designed by breeders, neglecting the role of users: farmers and farming communities. Farmers have been the passive users, receiv...

Enlace original: https://cgspace.cgiar.org/handle/10568/81883

Investigación en Agricultura
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Nguyen, Ngoc De ,  [Participatory approach to crop improvement at the community level in Vietnam] ,  Participatory approach to crop improvement at the community level in Vietnam
Book Chapter 2001

Autor: Widyastuti, Caecilia Afra Minantyorini

This paper describes trials using sweet-potato germplasm from lrian Jaya, where sweet potatoes are a staple food in the highlands. During the collection of sweet-potato germplasm, farmers' knowledge of those sweet potatoes has also been collected. Fanners' knowledge about sweet potatoes in Irian ...

Enlace original: https://cgspace.cgiar.org/handle/10568/81886

Investigación en Agricultura
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Widyastuti, Caecilia Afra ,  Minantyorini ,  [Using farmer knowledge for participatory sweet-potato variety selection in Garut, West Java, Indonesia] ,  Using farmer knowledge for participatory sweet-potato variety selection in Garut, West Java, Indonesia
Book Chapter 2001

Autor: Anantharaman, M. Ramanathan, S.

Cassava plays a major role in the food security of a large but weaker sector of the population, operating under complex, diverse and risk-prone farming systems. As the crop generally received low priority in the extension agenda of Government policies, direct intervention in the technology assess...

Enlace original: https://cgspace.cgiar.org/handle/10568/82446

Investigación en Agricultura
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Anantharaman, M. ,  Ramanathan, S. ,  [Cassava technology assessment and transfer through users participation in India] ,  Cassava technology assessment and transfer through users participation in India
Book Chapter 2001

Autor: Utomo, Wani Hadi Suyanto Sinaga, Aldon

A Farmer Participatory Research (FPR) approach has been used in two pilot sites located in Malang and Blitar districts of East Java. The objective of the work, which was executed since l994, was to enchance the development and adoption of efficient cassava production technologies that are able to...

Enlace original: https://cgspace.cgiar.org/handle/10568/82445

Investigación en Agricultura
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Utomo, Wani Hadi ,  Suyanto ,  Sinaga, Aldon ,  [Implementation of farmer participatory research (FPR) in the transfer of cassava technologies in Indonesia] ,  Implementation of farmer participatory research (FPR) in the transfer of cassava technologies in Indonesia
Journal Article 1979

Autor: Doreste S., Ernesto Arias, Carlos Bellotti, Anthony C.
Enlace original: https://cgspace.cgiar.org/handle/10568/88466

Investigación en Agricultura
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Doreste S., Ernesto ,  Arias, Carlos ,  Bellotti, Anthony C. ,  [Pruebas de variedades de yuca resistentes a ácaros tetraníquidos] ,  Pruebas de variedades de yuca resistentes a ácaros tetraníquidos
Conference Paper 1991

Autor: Gaona R, J.S. Janssen, W.
Enlace original: https://cgspace.cgiar.org/handle/10568/65425

Investigación en Agricultura
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Gaona R, J.S. ,  Janssen, W. ,  [Estudio de aceptación de la línea de frijol PVA 476, tipo arbustivo, en la zona cafetera de Antioquia] ,  Estudio de aceptación de la línea de frijol PVA 476, tipo arbustivo, en la zona cafetera de Antioquia

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