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Vietnam has improved its food security situation at the price of losing traditional varieties adapted to local tastes and conditions due to increased production and use of high-yield crop varieties (mainly large scale mono-cropping). Decreased diversity of foods is a growing issue, and the existe...
Ugandans eat more bananas than anyone else, drink banana beer and have a word for a banana variety which also means “food”. Jeff Daniells of Queensland’s Department of Agriculture, Fisheries and Forestry (QDAFF) attended an international banana workshop in Uganda. He provided this report with Deb...
The various ways in which livestock production systems can be incorporated into economic, partial-equilibrium, multi-market models are presented, and the challenges outlined. A particular focus and illustrative case is livestock feed. Foremost among the challenges is the reconciliation of scienti...
This study evaluated the response of four rain-fed lowland New Rice for Africa (NERICA) varieties (NERICA-L-12, NERICA-L-41, NERICA-L-42 and NERICA-L-56) and a popularly grown Oryza sativa (ITA 150) to nitrogen (0, 30, and 100 kg N ha-1). The interactions between nitrogen and variety were not sig...
The Banana 2008 Conference held in Mombasa, Kenya, provided the opportunity for developing a strategy to help propel the banana industry as an important engine of growth in Africa. It was attended by more than 300 participants from the research and development arena, the private sector, and the b...
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