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Smith, Jimmy W.[Healthy people, animals and ecosystems for global food and nutritional security]Healthy people, animals and ecosystems for global food and nutritional security

Identifies constraints to and opportunities for improved meat and milk production in Africa; w., particularly emphasis on the increase of the quantity and quality of feed, improved nutrition, genetic improvement, animal health delivery system and disease control; and finally on risk adoption whic...


Brokken, R.F.Williams, Timothy O.[Economic considerations for smallholder cattle milk and meat production and marketing. II. Production related aspects]Economic considerations for smallholder cattle milk and meat production and marketing. II. Production related aspects

Luong Nguyen-ThanhCook, M.Sinh Dang-XuanPhuc Pham-DucHung Nguyen-VietMayer-Scholl, AnneMeemken, D.Unger, Fred[Serological prevalence of human trichinellosis and cysticercosis in Hoa Binh Province of northwest Vietnam]Serological prevalence of human trichinellosis and cysticercosis in Hoa Binh Province of northwest Vietnam

Putthana, V.Lacksivy, T.Meunsen, D.Keosengthong, A.Khao KeonamChangleuxai, P.Suthammavong, P.Hung Nguyen-VietUnger, Fred[Pork consumption habits and occurrence of trichinellosis and cysticercosis in communities of southern Laos]Pork consumption habits and occurrence of trichinellosis and cysticercosis in communities of southern Laos

This paper describes a study on the sustainability of Community-based Animal Health Worker (CAHW) services in Mwingi District, Kenya. These services began in 1992 and were supported by the District Veterinary Authority (DVA) with assistance from the Integrated Food Security Programme Eastern (I...


Rubyogo, Jean-ClaudeMurithii, PMAgumbah, G.J.O.Obhai, G[Sustainability of a privatized community-based animal health worker system in Mwingi district, Kenya]Sustainability of a privatized community-based animal health worker system in Mwingi district, Kenya

Interbull Centre[Proceedings of the Interbull technical workshop Verden, Germany, 22-23 October 2000]Proceedings of the Interbull technical workshop Verden, Germany, 22-23 October 2000

Mycotoxin contamination of foods and animal feeds is a worldwide problem for human and animal health. Controlling mycotoxin contamination has drawn the attention of scientists and other food and feed stakeholders all over the world. Despite best efforts targeting field and storage preventive meas...


Temba, Benigni A.Sultanbawa, Y.Kriticos, D.J.Fox, Glen P.Harvey, Jagger J.W.Fletcher, M.T.[Tools for controlling a major global food and feed safety risk: Non-biological post-harvest procedures to decontaminate mycotoxins in food and feeds]Tools for controlling a major global food and feed safety risk: Non-biological post-harvest procedures to decontaminate mycotoxins in food and feeds

Groeneweg, K.Buyu, G.Romney, D.L.Minjauw, B.[Livestock farmer field schools – Guidelines for facilitation and technical manual]Livestock farmer field schools – Guidelines for facilitation and technical manual

The purpose of this study was multivariate analysis of relationship between use of antimicrobial agents and distribution of antimicrobial resistance in pig farms using the data of Japanese Veterinary Antimicrobial Resistance Monitoring System (JVARM). The antimicrobial resistance and husbandry da...


Goto, M.Makita, K.Ozawa, M.Asai, T.Tamura, Y.[The association between the use of antibiotics and distribution of antimicrobial resistance in Escherichia coli from pigs in Japan]The association between the use of antibiotics and distribution of antimicrobial resistance in Escherichia coli from pigs in Japan

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