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International Center for Tropical Agriculture[TSBF Institute: Program ISFM-Based crop production systems for major impact zones in the tropics]TSBF Institute: Program ISFM-Based crop production systems for major impact zones in the tropics

International Center for Tropical Agriculture[Contributions of the Data Services Unit to CIAT research 1989-1991]Contributions of the Data Services Unit to CIAT research 1989-1991

International Center for Tropical Agriculture[Integrated Pest and Disease Management in major agroecosystems: Project-PE1 Annual Report 2001]Integrated Pest and Disease Management in major agroecosystems: Project-PE1 Annual Report 2001

International Center for Tropical Agriculture[Integrated Pest and Disease Management in major agroecosystems: Project-PE1 Annual Report 2000]Integrated Pest and Disease Management in major agroecosystems: Project-PE1 Annual Report 2000

International Center for Tropical Agriculture[Integrating improved germplasm and resource management for enhaced crop and livestock production systems: Project PE-5: Sustainable Systems for Smallholders: Annual Report 1999]Integrating improved germplasm and resource management for enhaced crop and livestock production systems: Project PE-5: Sustainable Systems for Smallholders: Annual Report 1999

International Center for Tropical Agriculture[Integrating improved germplasm and resource management for enhanced crop and livestock production systems: Project PE-5: Sustainable Systems for Smallholders: Annual Report 1997]Integrating improved germplasm and resource management for enhanced crop and livestock production systems: Project PE-5: Sustainable Systems for Smallholders: Annual Report 1997
Autor: Jape, V.W.

The vegetable has potential to expand the diversity of rural and urban diets thereby improve human nutrition and health. The World Health Organization (WHO) recommends an intake of a minimum of 240 grams of vegetable per person per day in order to supply the body with the required micronutrients ...


Jape, V.W.[Patterns and determinants of vegetable intake in Babati District, Tanzania]Patterns and determinants of vegetable intake in Babati District, Tanzania

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