This market report was undertaken to evaluate the marketing opportunities and constraints for beans in Ethiopia, to gain insight into the demand and supply of this crop and the medium and long-term market outlook across the subsector for national, regional and international trade. Major fi ndings...
Ferris, S.
,
Kaganzi, E.
,
[Evaluating marketing opportunities for haricot beans in Ethiopia]
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Evaluating marketing opportunities for haricot beans in Ethiopia
Shiferaw, Kaleb
,
Gebremedhin, Berhanu
,
Legesse, D.
,
[Factors determining household allocation of credit to livestock production in Ethiopia]
,
Factors determining household allocation of credit to livestock production in Ethiopia
The current project has sought to assess i) the potential of agricultural biodiversity-focused PES to serve as a cost-effective and socially equitable domesticated diversity conservation incentive scheme, as well as ii) how economic incentive mechanisms such as PES can be designed to build on and...
Drucker, A.G.
,
Narloch, U.
,
Pascual, U.
,
Soto, J.L.
,
Pinto, M.
,
Midler, E.
,
Valdivia, E.
,
Rojas, W.
,
[Domestication of payments for ecosystem services: new evidence from the Andes.]
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Domestication of payments for ecosystem services: new evidence from the Andes.
Cette liste des descripteurs de passeport “multi-cultures” (MCPD en anglais) V.2.1, est une mise à jour de la publication MCPD V.2 publiée en 2012. La liste MCPD V.2 était une révision de la première version FAOIPGRI publié en 2001 enrichie pour répondre aux besoins émergents, tels que l'utilisat...
Alercia, A.
,
Diulgheroff, S.
,
Mackay, M.
,
[Descripteurs de passeport multi-cultures FAO/Bioversity (V.2.1)]
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Descripteurs de passeport multi-cultures FAO/Bioversity (V.2.1)
Bioversity International’s nutrition research over the past several years has focused on the role and impact of traditional foods on dietary diversity and livelihoods. The research agenda is being expanded under Bioversity’s 2011-2021 Nutrition Strategy to develop strong methodological and empiri...
Bioversity International
,
[Bioversity International nutrition strategy 2011-2021 [Summary] Resilient food and nutrition systems: analyzing the role of agricultural biodiversity in enhancing human nutrition and health]
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Bioversity International nutrition strategy 2011-2021 [Summary] Resilient food and nutrition systems: analyzing the role of agricultural biodiversity in enhancing human nutrition and health
This working paper aims to synthesize and share learning from the experience of adapting and operationalizing the Research in Development (RinD) approach to agricultural research in the five hubs under the The CGIAR Research Program on Aquatic Agricultural Systems. It seeks to share learning abou...
Douthwaite, Boru
,
Apgar, J.M.
,
Schwarz, A.
,
McDougall, C.
,
Attwood, S.
,
Senaratna Sellamuttu, Sonali
,
Clayton, Terry
,
[Research in development: learning from the CGIAR Research Program on Aquatic Agricultural Systems]
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Research in development: learning from the CGIAR Research Program on Aquatic Agricultural Systems
Walker, D.
,
Haile, Alemseged Tamiru
,
Gowing, J.
,
Forsythe, N.
,
Parkin, G.
,
[Guideline: selection, training and managing para-hydrologists]
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Guideline: selection, training and managing para-hydrologists
In the context of a growing population in an already densely populated area, agricultural yields will need to increase without putting additional stress on the environment. The adoption of modern inputs by smallholders is an important ingredient of agricultural transformation. In this study we ex...
Nazziwa-Nviiri, L.
,
Campenhout, B. van
,
Amwonya, D.
,
[Stimulating agricultural technology adoption lessons from fertilizer use among Ugandan potato farmers]
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Stimulating agricultural technology adoption lessons from fertilizer use among Ugandan potato farmers
Holloway, G.J.
,
Ehui, Simeon K.
,
[Expanding market participation among smallholder livestock producers. A collection of studies Employing Gibbs sampling and data from the Ethiopian highlands, 1998-2001]
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Expanding market participation among smallholder livestock producers. A collection of studies Employing Gibbs sampling and data from the Ethiopian highlands, 1998-2001
Voluntary certification programs are one type of intervention used to incentivize the commodity agricultural sector in tropical forest landscapes to reduce deforestation and improve sustainability. These programs encourage supply-chain actors to produce and source products according to agreed sta...
Winters, P.
,
Kuo HW
,
Niljinda C
,
Chen, B.
,
Ongun M
,
Alves-Pinto, H.N.
,
Daryanto, S.
,
Newton, Peter
,
[Designing for value: Structuring voluntary certification programs to increase stakeholder acceptance]
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Designing for value: Structuring voluntary certification programs to increase stakeholder acceptance