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The activities of the agroindustrial development project conducted by CIAT on the northern coast of Colombia, from August 1987 to July 1988, included elaboration of dried cassava chips for animal nutrition, production and marketing of bagged cassava, milling and mixture of dried cassava, survey o...


Ostertag Gálvez, Carlos F.[Proyecto de desarrollo agro-industrial del cultivo de la yuca en la Costa Atlantica de Colombia (agosto 1987-julio 1988). Informe Anual [online]]Proyecto de desarrollo agro-industrial del cultivo de la yuca en la Costa Atlantica de Colombia (agosto 1987-julio 1988). Informe Anual [online]

The white yam/cassava production system used in Sucre and Bolivar, Colombia, is described. Data on area planted, climate, soils, and production units are given. Of the farmers surveyed, 88 percent always plant white yam with cassava, and among these, 13 percent intercrop yam/cassava/maize. Cassav...


Moreno, R.A.Muñoz, F.[Caracteristicas de la produccion de name espino (Dioscorea rotundata Poir) y yuca (Manihot esculenta Crantz) en la Costa Atlantica de Colombia]Caracteristicas de la produccion de name espino (Dioscorea rotundata Poir) y yuca (Manihot esculenta Crantz) en la Costa Atlantica de Colombia

Agricultural research in developing countries has lacked relevance to farm-level production problems, especially appropriate technologies for small-scale or limited-resource farmers. Currently research institutions are directing their efforts towards these objectives. This paper is a preliminary ...


Lynam, John K.Sanders, J.H.[The role of economists in on-farm testing in agricultural research]The role of economists in on-farm testing in agricultural research

In Brazil, the world`s largest bean producer, the annual production value is over US$ billion. Beans contribute more to total national protein consumption than any other product, especially among the poor, who get over 30 percent dietary protein from beans. Available technological options for imp...


Pachico, Douglas H.Jones, Peter G.Lynam, John K.[An Ex-Ante analysis of the distribution of benefits from technical change among classes of consumers and producers: the case of beans in Brazil]An Ex-Ante analysis of the distribution of benefits from technical change among classes of consumers and producers: the case of beans in Brazil

A methodology is presented on how to study bean production processes and its on-farm application in Colombia. The main objectives are to identify the factors limiting production and productivity, availability and use of resources, credit, technical assistance, markets, pest and weed distribution ...


Ruiz de Londoño, NorhaInfante, MAPinstrup-Andersen, PerSanders, J.H.[Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia]Estudio agroeconomico del proceso de produccion de frijol (Phaseolus vulgaris) en Colombia

The different operations involved in the cassava drying process to produce chips for animal feed are indicated, namely weighing the fresh cassava, chipping, spreading out of chips, turning over of chips, recollection, storage, and marketing. The organization and management of a natural cassava dr...


International Center for Tropical Agriculture[Cassava drying for animal feed]Cassava drying for animal feed

In 1976 expt. were conducted on var. trials, fertilization, insecticides, and herbicides in order to identify new technology that could be introduced into small- and intermediate-scale bean production in Honduras. Factors of a complete technological package were also discarded to identify the mos...


Alvarado, LSanders, J.H.[Analisis economico de los experimentos de PROMYF con frijol en postrera, Honduras 1976]Analisis economico de los experimentos de PROMYF con frijol en postrera, Honduras 1976

Perspectives on the market situation of the commodities of the Centro Internacional de Agricultura Tropical, CIAT (cassava, beans, beef, pork, rice, and maize) in 1976 are summarized. Useful information that could serve as frame of reference is included: relative importance of agriculture in L.A....


Nores, G.A.Rivas, LPosada, RÁlvarez, C.Díaz, R.O.[Latin America: Trend highlights on beans, beef, pork, cassava, rice and corn]Latin America: Trend highlights on beans, beef, pork, cassava, rice and corn

The possibilities of underdeveloped countries to satisfy their needs for food and to improve the standard of Eving through cassava production are analyzed. The following aspects are studied: potential cassava production (current and potential situation), general research policies and areas (var. ...


Cock, James H.Lynam, John K.[Cassava: future potential and development needs]Cassava: future potential and development needs

Schoonhoven, Aart vanPachico, Douglas H.[Rice and beans in Latin America: a summary report on the economic impact of improved varieties]Rice and beans in Latin America: a summary report on the economic impact of improved varieties

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