Bioversity International, with support from the Japanese Ministry of Agriculture, Forestry and Fisheries, is launching a unique initiative to improve nutrition intervention programmes by providing reliable and quality food consumption data for better informed decision-making. The initiative also ...
Morimoto, Y.
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Maundu, P.
,
Otieno, I.
,
Franic, M.
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[A new initiative for better decision-making in nutrition interventions]
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A new initiative for better decision-making in nutrition interventions
The threat posed by climate change and its variability within sub-Saharan Africa especially West Africa is compounded by its weak economies and high dependence on Agriculture as a major driver of economic growth. Ghana has since 2010 undertaken several initiatives towards development of comprehen...
Botchway, Vincent Ansah
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Sam, Kingsley Odum
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Karbo, Naaminong
,
Essegbey, George Owusu
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Nutsukpo, Delali
,
Agyemang, Kingsley
,
Zougmoré, Robert B.
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Partey, Samuel T.
,
[Systems and Operations of the Ghana Science-Policy Dialogue Platform on Climate Change, Agriculture and Food Security]
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Systems and Operations of the Ghana Science-Policy Dialogue Platform on Climate Change, Agriculture and Food Security
Akinwumi, J.A.
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Okike, I.
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Bett, Bernard K.
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Randolph, Thomas F.
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Rich, Karl M.
,
[Analyses of the poultry value chain and its linkages and interactions with HPAI risk factors in Nigeria]
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Analyses of the poultry value chain and its linkages and interactions with HPAI risk factors in Nigeria
Metras, R.
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Costard, S.
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Pfeiffer, Dirk U.
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[Overview of qualitative risk assessments for the introduction and spread of HPAI H5N1 virus]
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Overview of qualitative risk assessments for the introduction and spread of HPAI H5N1 virus
Birachi, Eliud Abucheli
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Wairimu, E.
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Jogo, Wellington
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Mekonnen, A.
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Mulema, Annet A.
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Sharma, K.
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Mekonnen, Kindu
,
Hoekstra, Dirk
,
[Adding value in a changing world: Mechanizing small scale faba bean processing in Ethiopia]
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Adding value in a changing world: Mechanizing small scale faba bean processing in Ethiopia
When five per cent of milk fails to meet standards, you have a problem with milk. When 50 per cent does not meet standards, you have a problem with standards. In developing countries, perishable food is mostly sold in informal markets and often does not meet national food safety standards. Govern...
Blackmore, E.
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Alonso, Silvia
,
Grace, Delia
,
[Legitimising informal markets: A case study of the dairy sector in Kenya]
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Legitimising informal markets: A case study of the dairy sector in Kenya
Ndanyi, R.
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Waithanji, Elizabeth M.
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Kairu-Wanyoike, S.W.
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Wangari, V.
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[Stories of change: Empowering women to tackle cattle lung disease]
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Stories of change: Empowering women to tackle cattle lung disease
This guide provides details on the history, use, and pros and cons of four participatory diversity deployment methods (IRD, Diversity Kits, PVS, TRICOT) to help practitioners distinguish between the methods and choose ones that fit their needs.
Sthapit, B.R.
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Gauchan, D.
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Sthapit, S.R.
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Ghirmire, K.H.
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Joshi, B.K.
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Jarvis, D.
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Herrle, J.
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[A field guide to participatory methods for sourcing new crop diversity.]
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A field guide to participatory methods for sourcing new crop diversity.
Kilian, E.
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[Food safety and animal health in the AbergelleTigray sheep and goat value chain]
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Food safety and animal health in the AbergelleTigray sheep and goat value chain