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Teressa, AlemayehuShehabu, MekiHabte, ErmiasSartie, AlieuJones, Christopher S.[Understanding forage resources using Genotyping-by-sequencing approach]Understanding forage resources using Genotyping-by-sequencing approach

Tropical and sub-tropical forages (TSTF) are critically important for supplying livestock feed and environmental benefits in extensive and intensive livestock systems of developed and developing countries. There has been focused collection and conservation of forage genetic resources (FGR), and r...


Pengelly, B.C.Maass, Brigitte L.Lusty, C.E.Jones, Christopher S.[An update on the global strategy for the conservation and utilisation of tropical and subtropical forage genetic resources]An update on the global strategy for the conservation and utilisation of tropical and subtropical forage genetic resources

Muktar, Meki S.Habte, ErmiasJones, Christopher S.[Genotyping by sequencing provides new insights into the molecular genetic diversity of Napier grass collections and identified candidate genes associated with important forage traits]Genotyping by sequencing provides new insights into the molecular genetic diversity of Napier grass collections and identified candidate genes associated with important forage traits

Blümmel, Michael[Opportunities from multi-dimensional crop improvement and the supporting role of Near Infrared Spectroscopy (NIRS) networks]Opportunities from multi-dimensional crop improvement and the supporting role of Near Infrared Spectroscopy (NIRS) networks

Ramírez, Julio CésarMartínez, AngélicaCuervo Ibáñez, Maritza[Estandarización de técnicas moleculares para el diagnóstico de hongos de tipo cuarentenario frecuentes en el germoplasma de frijol y forrajes tropicales.]Estandarización de técnicas moleculares para el diagnóstico de hongos de tipo cuarentenario frecuentes en el germoplasma de frijol y forrajes tropicales.

Schaedel, Marie[N-SYNC: Microbial Nitrogen Cycling Under Climate-Smart Forages in East Africa]N-SYNC: Microbial Nitrogen Cycling Under Climate-Smart Forages in East Africa

70% of the world’s bovines belongs to LDCs, but they only produce 29% of the global meat and 23% of the global milk output (Jahnke et al. 1988). Current demand for dairy products in Africa largely outweigh their production (Smith 2015; Lukuyu et al. 2009). A comparative study showed a 4.0% dema...


Ndah, Hycenth T.Schuler, JohannesPaul, Birthe K.Nzogela, BeatusMangesho, Walter EMollel, RichardLoina, RoseKengwa, Venance[Factors Affecting the Adoption of Forage Technologies under Smallholder Dairy Production Systems in Tanzania]Factors Affecting the Adoption of Forage Technologies under Smallholder Dairy Production Systems in Tanzania

Sartie, AlieuTeressa, AlemayehuHabte, ErmiasMuktar, Meki S.Teshome, AbelHanson, JeanAkinmade, H. OlumideLee, Ki-WonJones, Christopher S.[Opportunities from the genetic diversity of the ILRI genebank forage germplasm collection]Opportunities from the genetic diversity of the ILRI genebank forage germplasm collection

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