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Conference Paper 1987

Autor: Chavez C., J.R. Flores L., H.E. Aleman M., V. Mier C., R. Aceves R., J. de J. Ledesma G., L.A. Plascencia M., J. Lépiz Ildefonso, Rogelio

A survey of the farmers in the semi-arid and humid areas of Los Altos de Jalisco, Mexico, was conducted to determine the constraints on bean yield in the area. Based on the information collected, the most important characteristics of the production systems of beans in monoculture and association ...

Con el fin de determinar los problemas que limitan el rendimiento del frijol en monocultivo y en asociacion con maiz, se encuestaron los agricultores de las regiones semiarida y humeda de los Altos de Jalisco, Mexico. Con base en la informacion recolectada se describen las caracteristicas mas imp...

Enlace original: https://cgspace.cgiar.org/handle/10568/80316

Investigación en Agricultura
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Chavez C., J.R. ,  Flores L., H.E. ,  Aleman M., V. ,  Mier C., R. ,  Aceves R., J. de J. ,  Ledesma G., L.A. ,  Plascencia M., J. ,  Lépiz Ildefonso, Rogelio ,  [Avances del diagnostico de frijol en la zona de Los Altos de Jalisco, Mexico] ,  Avances del diagnostico de frijol en la zona de Los Altos de Jalisco, Mexico
Conference Paper 1989

Autor: Moreno, R.A.

Important agronomic characteristics of common root and tuber crop production systems in the tropics are indicated for crops including cassava, yam, sweet potato, and edible aroids. Brief comments are also included on aspects that help correctly interpret the information obtained during the charac...

Se indican las caracteristicas agronomicas de importancia en los sistemas comunes de produccion de cultivos de raices y tuberculos en el tropico, para los cultivos de yuca, name, batata y aroideas comestibles. Se comenta brevemente sobre aspectos que ayudan a interpretar correctamente la informac...

Enlace original: https://cgspace.cgiar.org/handle/10568/80359

Investigación en Agricultura
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Moreno, R.A. ,  [Caracteristicas agronomicas de la produccion de raices y tuberculos: implicaciones para el diagnostico] ,  Caracteristicas agronomicas de la produccion de raices y tuberculos: implicaciones para el diagnostico
Conference Paper 1994

Autor: Gyansa-Ameyyaw, C.E. Hahn, S.K. Álvarez, M.N. Doku, E.V.

Six weight-classes of white guinea yam (Dioscòrea rotundata Poir.) setts—2–5, 5.01–10, 10.01–20, 20.01–30, 30.01–40, and 40.01–50 g—were presprouted in fresh, moist sawdust in open-air, propagation beds. The 2–5 g and 5.01–10 g classes were described as microsetts. Three natural groups patterned ...

Enlace original: https://cgspace.cgiar.org/handle/10568/100897

Investigación en Agricultura
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Gyansa-Ameyyaw, C.E. ,  Hahn, S.K. ,  Álvarez, M.N. ,  Doku, E.V. ,  [Determination of optimum sett size for white guinea yam (Dioscorea rotundata Poir.) seed yam production: trends in sprouting in the presprout nursery and field performance] ,  Determination of optimum sett size for white guinea yam (Dioscorea rotundata Poir.) seed yam production: trends in sprouting in the presprout nursery and field performance
Conference Paper 1975-08

Autor: Nangju, D. Wien, H.C. Singh, T.P.

Seed viability and emergence is one of the most important problems affecting soybean production in West Africa. Results from the multi-location yield trials indicated that introduced cultivars such as Bossier, Jupiter and Improved Pelican showed excellent adaptation and high yields provided seedl...

Enlace original: https://cgspace.cgiar.org/handle/10568/98190

Investigación en Agricultura
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Nangju, D. ,  Wien, H.C. ,  Singh, T.P. ,  [Some factors affecting soybean viability and emergence in the lowland tropics] ,  Some factors affecting soybean viability and emergence in the lowland tropics
Conference Paper 1988

Autor: Martínez Racines, César Pompilio Sanint, Luis Roberto Weber, G.K.
Enlace original: https://cgspace.cgiar.org/handle/10568/69752

Investigación en Agricultura
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Martínez Racines, César Pompilio ,  Sanint, Luis Roberto ,  Weber, G.K. ,  [Producción de arroz en Centroamérica: su localización, limitantes y principales variedades] ,  Producción de arroz en Centroamérica: su localización, limitantes y principales variedades
Conference Paper 1979

Autor: Leihner, D.E.

CIAT has developed a new intercropping technology (cassava/grain legume associations) that tries to solve the numerous problems that arise in traditional intercropping systems. High-yielding cassava cv. with an erect, late-branching growth habit are recommended to minimize intercrop competition. ...

Enlace original: https://cgspace.cgiar.org/handle/10568/69869

Investigación en Agricultura
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Leihner, D.E. ,  [New technology for cassava intercropping] ,  New technology for cassava intercropping
Conference Paper 2006

Autor: Ezedinma, C. Okarter, C. Asumugha, G.N. Nweke, F.

Nigeria is presently the largest cassava producing country in the world. Cassava production is primarily at the smallholder level relying heavily on the hoe and cutlass and driven by human physical effort. Agricultural farm labour is a critical factor as Nigeria strives to utilise cassava as an i...

Enlace original: https://cgspace.cgiar.org/handle/10568/91738

Investigación en Agricultura
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Ezedinma, C. ,  Okarter, C. ,  Asumugha, G.N. ,  Nweke, F. ,  [Trends in farm labour productivity and implications for cassava industrialisation in Nigeria] ,  Trends in farm labour productivity and implications for cassava industrialisation in Nigeria
Conference Paper 1978

Autor: Toro M., J.C.

A complete set of guidelines is provided for conducting cassava regional trials. In addition to general guidelines on site selection, exptl. design, planting and harvesting time, and others, specific recommendations are given on technology to be used for the different agronomic practices required...

Enlace original: https://cgspace.cgiar.org/handle/10568/55940

Investigación en Agricultura
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Toro M., J.C. ,  [Suggested guidelines for conducting regional trials] ,  Suggested guidelines for conducting regional trials
Conference Paper 1993

Autor: Khazaal, K. Mueller-Harvey, I. McAllan, A.B. Osafo, E.L.K. Owen, E. Said, A.N.

Studies changes in the concentrations and composition of phenolic compounds in component parts of different sorghum varieties harvested at different growth stages and also after long time storage.

Enlace original: https://cgspace.cgiar.org/handle/10568/50440

Investigación en Agricultura
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Khazaal, K. ,  Mueller-Harvey, I. ,  McAllan, A.B. ,  Osafo, E.L.K. ,  Owen, E. ,  Said, A.N. ,  [Effect of harvesting at different stages of growth and long term storage on phenolics in sorghum stover] ,  Effect of harvesting at different stages of growth and long term storage on phenolics in sorghum stover

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