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The quality of cassava starch, an important trait in cassava breeding programs, determines its applications in various industries. For example, development of waxy (having a low level of amylose) cassava is in demand. Amylose is synthesized by granule-bound starch synthase I (GBSSI) in plants, an...


Zhao, SSDufour, D.L.Sánchez, T.Ceballos, H.Zhang, P.[Development of waxy Cassava with different biological and physico-chemical characteristics of starches for industrial applications]Development of waxy Cassava with different biological and physico-chemical characteristics of starches for industrial applications
Autor: Reeves, J.

The evolution of cassava drying industries on the northern coast of Colombia, as a result of a joint effort of CIAT/Colombian agencies, is discussed; projections for other Caribbean countries are included. It is stressed that the establishment of a cassava drying pilot plant would yield real data...


Reeves, J.[Cassava drying industries: New potential for the Caribbean]Cassava drying industries: New potential for the Caribbean

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