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Presents data on the nutritive value of residues from three legume crops, viz. Cajanus cajan, Lablab purpureus and Vigna unguiculata, grown in southern Ethiopia; compares findings with those for native grasses.
Leaf samples of Lablab purpureus collected from two agroecological zones of Nigeria—the northern guinea savanna zone (NGSZ) and the derived savanna zone (DSZ)—were infected with viruses when serologically indexed against available antisera. Approximately 31.1 and 81.1% of the leaf samples collect...
Competition for nitrogen (N) and phosphorous (P) under potato-based intercropping systems decreases the level of nutrients available for potato and subsequently influences nitrogen and phosphorous use efficiency. A field trial was conducted for four consecutive seasons between 2014 short rains an...
This study, designed to investigate trade-offs between forage yields, feed quality and labour use in fitting a newly introduced crop, Lablab purpureus, into an existing farming system, adopted distinct applied and adaptive research approaches. The applied research component compared forage yields...
Two germplasm collections of Lablab purpureus L. Sweet totalling 249 accessions were grown in the field in Australia and Ethiopia and characterised using a common set of morphological and agronomic (M-A) attributes. Data from each site were analysed separately using multi-variate analysis and a c...
An incubation experiment was carried out on plateau and slope fields to investigate the effect of plant age and rock phosphate (RP) on the organic resource (OR) quality and available N and P release of the legume residues, including standing biomass and surface litter. The legumes, Mucuna prurien...
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