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This brief aims to create more awareness that no country is self-sufficient in plant genetic resources and that international exchanges have facilitated critical variety innovations in individual countries contributing significantly to agricultural productivity enhancement. The brief synthesizes ...
The International Treaty on Plant Genetic Resources for Food and Agriculture is a pivotal piece of recent legislation, providing a route map for the use of such resources for sustainable agriculture and food security. This book explains clearly the different interests and views at stake between a...
This book is the first to set out a clear overview of CBM as a methodology for meeting socio-environmental changes. CBM is shown to be a key strategy that promotes community resilience, and contributes to the conservation of plant genetic resources. The authors present the underlying concepts and...
Crop wild relatives are important for agriculture due to the genetic richness they possess. They have been used in plant breeding to develop high yielding varieties; varieties with improved resistance to biotic and abiotic stresses, and enhanced nutritional content. Securing their conservation in...
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