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Most commercial Brachiaria species are adapted to low-fertility acid soils of the tropics. We describe, with examples, some of the attributes that enable them to adapt. These include the ability to (1) maintain root growth at the expense of shoot growth; (2) acquire and use both nitrate and ammon...


Rao, Idupulapati M.Kerridge, Peter C.Macedo, Manuel Cláudio Motta[Nutritional requirements of Brachiaria and adaptation to acid soils]Nutritional requirements of Brachiaria and adaptation to acid soils

Over the past 25-30 years, cassava agronomy research in India has made tremendous progress. In the recent past there has been a steady increase in the cultivation of cassava in nontraditional areas, despite the fact that cereals form the major crop and staple food of the country. There has been a...


George, JamesMohankumar, C.R.Nair, G.M.Ravindran, C.S.[Cassava agronomy research and adoption of improved practices in India: Major achievements during the past 30 years]Cassava agronomy research and adoption of improved practices in India: Major achievements during the past 30 years

In Indonesia, annual growth rates for cassava production and yield from 1961 to 2000 were 0.81% and 1.35%, respectively. However, the harvested area decreased at an average annual rate of 0.61%. The average yield of about 12 tonnes of fresh roots/ha is much below the potential yield of 20 to 40 t...


Wargiono, J.Widodo, YudiUtomo, Wani Hadi[Cassava agronomy research and adoption of improved practices in Indonesia: Major achievements during the past 20 years]Cassava agronomy research and adoption of improved practices in Indonesia: Major achievements during the past 20 years

Farmer participatory research (FPR) in Vietnam has been carried out since 1994 as part of the Nippon Foundation project. This is a collaborative project between Thai Nguyen University of Agriculture and Forestry (TNUAF), the National Institute for Soils and Fertilizers (NISF) and the Centro Inter...


Nguyen, The DangTran Ngoc NgoanDinh, Ngoc LanLe, Sy LoiThai Phien[Farmer participatory research in cassava soil management and varietal dissemination in Vietnam: Results of phase 1 and plans for phase 2 of the Nippon Foundation project]Farmer participatory research in cassava soil management and varietal dissemination in Vietnam: Results of phase 1 and plans for phase 2 of the Nippon Foundation project

In the past few years, the economy of Vietnam has developed very rapidly, and in agriculture, food production has been quite successful, especially that of rice. At the same time cassava production has changed from being a crop providing food for humans to being a cash crop. The planting of new c...


Nguyen, Huu HyNguyen, The DangPham, Van Bien[Cassava agronomy research and adoption of improved practices in Vietnam]Cassava agronomy research and adoption of improved practices in Vietnam

Argel M., Pedro J.Peralta Martínez, ArmandoPizarro, Esteban A.[Experiencia regional con Centrosema:América Central y México]Experiencia regional con Centrosema:América Central y México

Thomas, DerrickPenteado, Maria Isabel de Oliveira[Experiencia regional con Centrosema:Sabanas de Brasil]Experiencia regional con Centrosema:Sabanas de Brasil

A pilot project on the use of Farmer Participatory Research (FPR) methodologies with the objective of enhancing farmer adoption of practices that minimize soil erosion in cassava-based cropping systems, was conducted jointly by DOA and DOAE with technical and financial support from CIAT in two si...


Vongkasem, VKlakhaeng, Kaival I.Hemvijit, S.Tongglum, AnuchitKatong, S.Suparhan, Danai[Farmer participatory research in soil management and varietal selection in Thailand]Farmer participatory research in soil management and varietal selection in Thailand

Nutritional studies of cassava have shown that in high-P acid laterite soils, there was no response to P application during four years of consecutive cropping. In low-P soil, even though cassava initially responded to 100 kg P2O5/ha, the response gradually declined. The optimum economic dose of P...


Mohankumar, C.R.Potty, V.P.Ravindran, C.S.Kabeerathumma, S.Sudharmai Devi, C.R.[Progress in agronomy research in India]Progress in agronomy research in India

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