Descubre y comparte nuestro conocimiento público

Se han encontrado 97 recursos

Resultados de búsqueda

Common bean (Phaseolus vulgaris L.) is a vital source of nutrients worldwide. It is one of the most consumed grain legume in Botswana. Fourteen Andean common bean genotypes were evaluated in four environments (two seasons and two diverse agro-ecologies) to determine the effect of genotype and env...


Molosiwa, Odireleng O.Pharudi, JosephSeketeme, SeipatiMashiqa, PatrickChirwa, Rowland[Assessing yield stability and adaptability of Andean common bean genotypes in the semi-arid environment of Botswana]Assessing yield stability and adaptability of Andean common bean genotypes in the semi-arid environment of Botswana

Katungi, EnidLetaa, EmmanuelKabungo, CatherineNdunguru, AgnesMukankusi, Clare MugishaRaatz, BodoSsekamate, AllanRubyogo, Jean-Claude[Assessing the impact of the tropical legumes II & III project on common bean productivity, profitability and marketed surplus in southern highlands of Tanzania]Assessing the impact of the tropical legumes II & III project on common bean productivity, profitability and marketed surplus in southern highlands of Tanzania
Nay, Michelle M.Souza, Thiago L. P. O.Raatz, BodoMukankusi, Clare MugishaGonçalves-Vidigal, Maria C.Abreu, Angela F.B.Melo, Leonardo C.Pastor-Corrales, Marcial A.[A Review of Angular Leaf Spot Resistance in Common Bean]A Review of Angular Leaf Spot Resistance in Common Bean

Kato, FredKabungo, DavidKilango, MichaelMagelanga, Aida[Training manual for small-scale bean producers in Southern highlands of Tanzania]Training manual for small-scale bean producers in Southern highlands of Tanzania

Common bean (Phaseolus vulgaris L.) is an important food legume in Latin America, Asia and Africa. It is an important source of protein, carbohydrates and micro-minerals, particularly for smallholder farmers. Common bean productivity is affected by angular leaf spot (ALS) disease caused by the pa...


Gil, JuanitaSolarte, DianaLobaton, Juan DavidMayor, VictorBarrera, SantosJara, Carlos E.Beebe, Stephen E.Raatz, Bodo[Fine‑mapping of angular leaf spot resistance gene Phg‑2 in common bean and development of molecular breeding tools]Fine‑mapping of angular leaf spot resistance gene Phg‑2 in common bean and development of molecular breeding tools

Common bean and soybean yield poorly on smallholder farms in Rwanda. We evaluated the benefits of inoculation combined with P fertilizer and manure on yields of common bean and soybean in three agro-ecological zones (AEZs), and their residual effects on a subsequent maize crop. In the first seaso...


Rurangwa, E.Vanlauwe, BernardGiller, Ken E.[Benefits of inoculation, P fertilizer and manure on yields of common bean and soybean also increase yield of subsequent maize]Benefits of inoculation, P fertilizer and manure on yields of common bean and soybean also increase yield of subsequent maize

The call for a bean transformative agenda is led by the Pan-African Bean Alliance (PABRA). It aims to position common bean as a commercial crop, though it is still grown for home consumption. They have designed and put in place gender sensitive interventions aimed at increasing women and youths a...


Nchanji, Eileen Bogweh[The future of women and youths in the bean transformation agenda in Sub-Saharan Africa]The future of women and youths in the bean transformation agenda in Sub-Saharan Africa

Binagwa, P.H.Magdalena, W.Michael, K.Zakayo, E.Mbiu, J.Msaky, J.Mdachi, M.Kasubiri, F.Kisamo, A.Nestory, S.M.Rubyogo, Jean-Claude[Selian Agricultural Research Institute (SARI) Released Seven (7) Improved Common Bean Varieties January 2018]Selian Agricultural Research Institute (SARI) Released Seven (7) Improved Common Bean Varieties January 2018

The Tropical Legumes II (TL II) project, funded by the Bill & Melinda Gates Foundation, aims to improve the lives and livelihoods of smallholder farmers in the drought-prone areas of Sub-Saharan Africa (SSA) and South Asia (SA) through improved productivity and production of six major tropical le...


Abate, Tsedeke[Four Seasons of Learning and Engaging Smallholder Farmers: Progress of Phase 1.]Four Seasons of Learning and Engaging Smallholder Farmers: Progress of Phase 1.

The purpose of this toolkit is to equip stakeholders across the food value chain with a cost-effective system for control of food quality and safety right from farm to reception of raw materials and through production, storage, distribution, sale and service to the final consumers. The expected o...


International Center for Tropical AgricultureNational Agricultural Research Organization, UgandaKenya Agricultural and Livestock Research Organization[A Hazard Analysis and Critical Control Point (HACCP) plan and a food safety tool kit for common beans in Uganda]A Hazard Analysis and Critical Control Point (HACCP) plan and a food safety tool kit for common beans in Uganda

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso