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Book Chapter 2002

Autor: Ceballos, H.
Enlace original: https://cgspace.cgiar.org/handle/10568/55238

Investigación en Agricultura
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Ceballos, H. ,  [La yuca en Colombia y el mundo: nuevas perspectivas para un cultivo milenario] ,  La yuca en Colombia y el mundo: nuevas perspectivas para un cultivo milenario
Book Chapter 2001

Autor: Kawano, Kazuo

Cassava has been changing its role from a traditional fresh human food to an efficient crop for animal feed and starch production. Nearly all cassava is grown by small farmers. Harvested roots are sold to animal feed or starch factories, or are used for on-farm feeding of pigs to be sold at the m...

Enlace original: https://cgspace.cgiar.org/handle/10568/82421

Investigación en Agricultura
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Kawano, Kazuo ,  [The role of improved cassava cultivars in generating income for better farm management] ,  The role of improved cassava cultivars in generating income for better farm management
Book Chapter 2012

Autor: Ceballos, H.
Enlace original: https://cgspace.cgiar.org/handle/10568/81841

Investigación en Agricultura
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Ceballos, H. ,  [Cassava in Colombia and the world:New prospects for a millennial crop] ,  Cassava in Colombia and the world:New prospects for a millennial crop
Book Chapter 2001

Autor: Loreto, Alan B. Orias, Ramón R.

In most parts of the Philippines, root crops have evolved from being mainly a source of energy-rich human food to a key commercial crop with high-value and marketable products in the form of flour and grates. Economic analysis indicates that cassava flour could be competitive, both in price and q...

Enlace original: https://cgspace.cgiar.org/handle/10568/82455

Investigación en Agricultura
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Loreto, Alan B. ,  Orias, Ramón R. ,  [New products of future potential in the Philippines cassava flour and grates] ,  New products of future potential in the Philippines cassava flour and grates
Book Chapter 1993

Autor: Benavides, Marisela
Enlace original: https://cgspace.cgiar.org/handle/10568/82170

Investigación en Agricultura
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Benavides, Marisela ,  [Aspectos tecnológicos y sociales en la región andina: El caso de los cultivos andinos en el Cusco] ,  Aspectos tecnológicos y sociales en la región andina: El caso de los cultivos andinos en el Cusco
Journal Article 2003

Autor: Broughton, W.J. Hernández, G. Blair, Matthew W. Beebe, Stephen E. Gepts, Paul L. Vanderleyden, J

Globally, 800 million people are malnourished. Heavily subsidised farmers in rich countries produce sufficient surplus food to feed the hungry, but not at a price the poor can afford. Even donating the rich world’s surplus to the poor would not solve the problem. Most poor people earn their livin...

Enlace original: https://cgspace.cgiar.org/handle/10568/43213

Investigación en Agricultura
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Broughton, W.J. ,  Hernández, G. ,  Blair, Matthew W. ,  Beebe, Stephen E. ,  Gepts, Paul L. ,  Vanderleyden, J ,  [Beans (Phaseolus spp.)- model food legumes] ,  Beans (Phaseolus spp.)- model food legumes
Journal Article 2010

Autor: Groot, Hugo de Rutto, E Odhiambo, G Kanampui, F Khan, Z.R. Coe, R. Vanlauwe, Bernard

Maize is becoming the major food crop around Lake Victoria. Major constraints to its production are Striga, stem borer, and declining soil fertility. Innovative integrated technologies have been developed: the push pull system (intercropping with Desmodium and surrounded by Napier grass), soybe...

Enlace original: https://cgspace.cgiar.org/handle/10568/43924

Investigación en Agricultura
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Groot, Hugo de ,  Rutto, E ,  Odhiambo, G ,  Kanampui, F ,  Khan, Z.R. ,  Coe, R. ,  Vanlauwe, Bernard ,  [Participatory evaluation of integrated pest and soil fertility management options using ordered categorical data analysis] ,  Participatory evaluation of integrated pest and soil fertility management options using ordered categorical data analysis
Conference Paper 1974

Autor: Francis, C.A.
Enlace original: https://cgspace.cgiar.org/handle/10568/69836

Investigación en Agricultura
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Francis, C.A. ,  [Promoción de cultivos fuentes de proteina vegetal en América Latina: programas nacionales e internacionales] ,  Promoción de cultivos fuentes de proteina vegetal en América Latina: programas nacionales e internacionales

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