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Newsletter 2014-11

Autor: Makita, K. Grace, Delia
Enlace original: https://cgspace.cgiar.org/handle/10568/56892

Investigación en Agricultura
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Makita, K. ,  Grace, Delia ,  [Food safety issues and scientific advances related to animal-source foods] ,  Food safety issues and scientific advances related to animal-source foods
Newsletter 2017-07-30

Autor: International Livestock Research Institute
Enlace original: https://cgspace.cgiar.org/handle/10568/99135

Investigación en Agricultura
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International Livestock Research Institute ,  [ILRI East and Southeast Asia newsletter Issue 1, January–June 2017] ,  ILRI East and Southeast Asia newsletter Issue 1, January–June 2017
Newsletter 2012

Autor: Dubois, T. Bandyopadhyay, Ranajit

Aflatoxins, produced by the fungus Aspergillus flavus, are a major health concern because of their acute and chronic health effects on humans and domesticated animals. The Centers for Disease Control (CDC) estimates that more than 4.5 billion people in the developing world are chronically exposed...

Enlace original: https://cgspace.cgiar.org/handle/10568/77414

Investigación en Agricultura
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Dubois, T. ,  Bandyopadhyay, Ranajit ,  [Aflatoxin control projects launched in southern Africa] ,  Aflatoxin control projects launched in southern Africa
Newsletter 2018-01-30

Autor: International Livestock Research Institute
Enlace original: https://cgspace.cgiar.org/handle/10568/99136

Investigación en Agricultura
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International Livestock Research Institute ,  [ILRI East and Southeast Asia newsletter Issue 2, July–December 2017] ,  ILRI East and Southeast Asia newsletter Issue 2, July–December 2017

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