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The Second Meeting of the Vegetables Network (VEGNET) of the European Cooperative Programme for Plant Genetic Resources (ECPGR) was held on 26-28 June 2007 in Olomouc, Czech Republic. The meeting was organized jointly with the Third Meeting of the ECPGR Working Group on Medicinal and Aromatic Pla...


Astley, D.Bas, N.Branca, F.Daunay, C.Díez, M.J.Keller, J.Dooijeweert, W. vanTreuren, R. vanMaggioni, L.Lipman, E.Bioversity International[Report of a Vegetables Network: Second Meeting, 26–28 June 2007, Olomouc, Czech Republic]Report of a Vegetables Network: Second Meeting, 26–28 June 2007, Olomouc, Czech Republic

Thomas, G.Astley, D.Boukema, I.Daunay, C.Del Greco, A.Díez, M.J.Dooijeweert, W. vanKeller, J.Kotlińska, T.Lebeda, A.Lipman, E.Maggioni, L.Rosa, E.[Report of a Vegetables Network: Joint meeting with an ad hoc group on leafy vegetables, 22-24 May 2003, Skierniewice, Poland]Report of a Vegetables Network: Joint meeting with an ad hoc group on leafy vegetables, 22-24 May 2003, Skierniewice, Poland

The second meeting of the ECPGR Leafy Vegetables Working Group (WG) was held 8-9 October 2013 at Ljubljana, Slovenia. The meeting, organized in collaboration with the Agricultural Institute of Slovenia, brought together 16 participants from 13 countries.Overviews of national collections of leafy ...


Maggioni, L.Treuren, R. vanLohwasser, U.Lipman, E.Bioversity International[Report of a Working Group on Leafy Vegetables: Second Meeting, 8-9 October 2013, Ljubljana, Slovenia]Report of a Working Group on Leafy Vegetables: Second Meeting, 8-9 October 2013, Ljubljana, Slovenia

Keding, G.B.Termote, C.Kehlenbeck, K.[The role and importance of agricultural biodiversity in urban agriculture]The role and importance of agricultural biodiversity in urban agriculture

Termote, C.[Using agricultural biodiversity to improve diet quality in Western Kenya]Using agricultural biodiversity to improve diet quality in Western Kenya

Between 1996 and 2004, Bioversity International worked with partners in Kenya to revive the interest of researchers, growers and consumers in African Leafy Vegetables, resulting in increased production, consumption and marketing of a wide range of local leafy vegetables and an improvement in hous...


Bioversity InternationalEuropean Initiative for Agricultural Research for Development[African leafy vegetables come out of the shade]African leafy vegetables come out of the shade

An effort by Bioversity and several partners in Kenya increased production, consumption and marketing of a wide range of African leafy vegetables (ALVs) and improved household welfare. Between 1996 and 2004, Bioversity International worked with partners in Kenya to revive the interest of research...


Gotor, E.Irungu, C.[The impact of Bioversity International’s African leafy vegetables programme in Kenya]The impact of Bioversity International’s African leafy vegetables programme in Kenya

Addis, GetachewAsfaw, Z.Singh, V.Woldu, Z.Baidu-Forson, Joseph JojoBhattacharya, S.[Dietary values of wild and semi-wild edible plants in Southern Ethiopia]Dietary values of wild and semi-wild edible plants in Southern Ethiopia

Adeoti, K.Dansi, M.Ahoton, L.Vodouhe, R.S.Ahohuendo, B.C.Rival, A.Sanni, A.[Agromorphological characterization of Sesamum radiatum (Schum. and Thonn.), a neglected and underutilized species of traditional leafy vegetable of great importance in Benin]Agromorphological characterization of Sesamum radiatum (Schum. and Thonn.), a neglected and underutilized species of traditional leafy vegetable of great importance in Benin

In response to changing urban food systems, short supply chains have been advocated to meet urban food needs while building more sustainable urban food systems. Despite an increasing interest in urban food supply and the flows of food from production to consumption, there is a lack of empirical s...


Karg, H.Drechsel, PayAkoto-Danso, Edmund K.Glaser, R.Nyarko, G.Buerkert, Andreas[Foodsheds and city region food systems in two West African cities]Foodsheds and city region food systems in two West African cities

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