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Wood, S.L.R.Jones, S.K.Johnson, J.A.Brauman, Kate A.Chaplin-Kramer, RebeccaFremier, Alexander K.Girvetz, Evan H.Gordon, L.J.Kappel, K.V.Mandle, L.Mulligan, M.O'Farrell, P.Smith, W.K.Willemen, L.Zhang, W.DeClerck, Fabrice A.J.[Distilling the role of ecosystem services in the Sustainable Development Goals]Distilling the role of ecosystem services in the Sustainable Development Goals

The United Nations 2030 Agenda for Sustainable Development promises to achieve change in almost every aspect of life on Earth. Encompassing 17 Sustainable Development Goals (SDGs) and 169 targets, the Agenda marks the first time in history when all nations have agreed on how to chart their future...


Dickens, ChrisNhlengethwa, SibusisoNdhlovu, Brown[Mainstreaming the Sustainable Development Goals in developing countries]Mainstreaming the Sustainable Development Goals in developing countries
Wood, Sylvia L.R.Jones, Sarah K.Johnson, Justin A.Brauman, Kate A.Chaplin-Kramer, RebeccaFremier, Alexander K.Girvetz, Evan H.Gordon, Line J.Kappel, Carrie V.Mandle, LisaMulligan, MarkO'Farrell, PatrickSmith, William K.Willemen, LouiseZhang, WeiDeClerck, Fabrice A.J.[Distilling the role of ecosystem services in the Sustainable Development Goals]Distilling the role of ecosystem services in the Sustainable Development Goals

The Biodiversity for Food and Nutrition Project—officially the Mainstreaming Biodiversity Conservation and Sustainable Use for Improved Human Nutrition and Well-being project, or BFN project, is a multi-country initiative with an ambitious goal to mainstream biodiversity conservation to improve n...


Hunter, D.Moura de Oliveira Beltrame, D.[A4HN Outcome Note][Biodiversity for Food and Nutrition in Brazil]Biodiversity for Food and Nutrition in Brazil
Nilsen, L.B.Abishkar, S.Dulloo, M.E.Kakoli, G.Chavez-Tafur, JorgeBlundo Canto, Genowefa M.Boef, W.S. de[Practices and networks supporting the on-farm management of plant genetic resources for food and agriculture]Practices and networks supporting the on-farm management of plant genetic resources for food and agriculture

This workshop was conducted as part of the mitigation strategies in rice production project, implemented with support from the agriculture initiative of the Climate and Clean Air Coalition. The project is carried out in Bangladesh, Columbia, and Vietnam with the CGIAR Research Program on Climate ...


Rahman SSander, Bjoern Ole[Workshop report: national planning or phase 1 of the CCAC paddy rice component in Bangladesh]Workshop report: national planning or phase 1 of the CCAC paddy rice component in Bangladesh
Gauchan, D.Tiwari, S.B.Acharya, A.K.Pandey, K.R.Joshi, B.K.[National and international policies and incentives for agrobiodiversity conservation and use in Nepal]National and international policies and incentives for agrobiodiversity conservation and use in Nepal

Samarasinghe, W.L.G.Wijesekara, A.Hunter, D.[Mainstreaming biodiversity conservation and sustainable use for improved human nutrition and well-being (Biodiversity for Food and Nutrition Project - BFN Project) in Sri Lanka]Mainstreaming biodiversity conservation and sustainable use for improved human nutrition and well-being (Biodiversity for Food and Nutrition Project - BFN Project) in Sri Lanka

Halewood, MichaelLapena, I.[Farmers' varieties and farmers' rights: challenges at the crossroads of agriculture, taxonomy and law]Farmers' varieties and farmers' rights: challenges at the crossroads of agriculture, taxonomy and law
Ng'uni, D.Munkombwe, G.Mwila, G.Gaisberger, H.Brehm, J.Maxted, N.Kell, S.Thormann, I.[Spatial analyses of occurrence data of crop wild relatives (CWR) taxa as tools for selection of sites for conservation of priority CWR in Zambia]Spatial analyses of occurrence data of crop wild relatives (CWR) taxa as tools for selection of sites for conservation of priority CWR in Zambia

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