Common bacterial blight (CBB) is associated with common bean (Phaseolus vulgaris L.), an important grain legume for human consumption worldwide. The disease, caused by Xanthomonas spp. is spread mainly through seed. This paper focuses on the diversity of X. axonopodis pv. phaseoli and X. fuscans ...
Tugume, Joab K.
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Tusiime, Geoffrey
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Sekamate, Allan Male
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Buruchara, Robin A.
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Mukankusi, Clare Mugisha
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[Diversity and interaction of common bacterial blight disease-causing bacteria (Xanthomonas spp.) with Phaseolus vulgaris L.]
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Diversity and interaction of common bacterial blight disease-causing bacteria (Xanthomonas spp.) with Phaseolus vulgaris L.
Nkhata, Wilson
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Shimelis, Hussein
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Melis, Rob
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Chirwa, Rowland
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Mzengeza, Tenyson
,
[Breeding for bean fly resistance in common bean (Phaseolus vulgaris L.): a review]
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Breeding for bean fly resistance in common bean (Phaseolus vulgaris L.): a review
Common beans (Phaseolus vulgaris L) may be contaminated with heavy metals and aflatoxins. Cooked beans may also be contaminated with micro-organisms due to poor hygiene and sanitation practices. Hazard Analysis and Critical Control Point (HACCP), which is a globally recognised food safety program...
Aber, H.
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Mulindwa, J.
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Lung'aho, Mercy G.
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Nyakundi, Fridah
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Jager, Matthias
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Ugen, Michael Adrogu
,
[Development of a food safety toolkit for dry common beans (Phaseolus vulgaris l.) in Uganda using a Hazard Analysis and Critical Control Point (HACCP) approach]
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Development of a food safety toolkit for dry common beans (Phaseolus vulgaris l.) in Uganda using a Hazard Analysis and Critical Control Point (HACCP) approach
The progress in identification of genotypes with roots showing greater ability to penetrate compacted soils under moisture stress and understanding the physiological basis and morphological expression of the characteristics associated is fundamental to improving crop’s tolerance to drought and to...
Rivera, Mariela
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Polanía, José A.
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Ricaurte Oyola, José Jaumer
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Borrero, Gonzalo
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Beebe, Stephen E.
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Rao, Idupulapati M.
,
[Soil Compaction Induced Changes in Morpho-physiological Characteristics of Common Bean]
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Soil Compaction Induced Changes in Morpho-physiological Characteristics of Common Bean
Background
Gender-related constraints reflect gender inequalities in access to resources and development opportunities. Access to productive assets is a major issue in the gender empowerment discourse. Despite the significant roles women play in agriculture and food security in many developing c...
Wambua, Scolastica
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Birachi, Eliud Abucheli
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Gichangi, Ann
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Kavoi, Justus
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Njuki, Jemimah
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Mutua, Mercy
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Ugen, Michael Adrogu
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Karanja, David
,
[Influence of productive resources on bean production in male‑ and female‑headed households in selected bean corridors of Kenya]
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Influence of productive resources on bean production in male‑ and female‑headed households in selected bean corridors of Kenya
Background
Common bean is the most important staple grain legume for direct human consumption and nutrition. It complements major sources of carbohydrates, including cereals, root crop, or plantain, as a source of dietary proteins. It is also a significant source of vitamins and minerals like iro...
Berny Mier y Teran, Jorge Carlos
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Konzen, Enéas R.
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Palkovic, Antonia
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Tsai, Siu Mui
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Rao, Idupulapati M.
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Beebe, Stephen E.
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Gepts, Paul
,
[Effect of drought stress on the genetic architecture of photosynthate allocation and remobilization in pods of common bean (Phaseolus vulgaris L.), a key species for food security]
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Effect of drought stress on the genetic architecture of photosynthate allocation and remobilization in pods of common bean (Phaseolus vulgaris L.), a key species for food security
Common bean (Phaseolus vulgaris L.), one of the most important grain legume crops for direct human consumption, faces many challenges as a crop. Domesticated from wild relatives that inhabit a relatively narrow ecological niche, common bean faces a wide range of biotic and abiotic constraints wit...
Assefa, Teshale
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Mahama, A. Assibi
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Brown, Anne V.
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Cannon, Ethalinda K.S.
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Rubyogo, Jean-Claude
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Rao, Idupulapati M.
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Blair, Matthew W.
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Cannon, Steven B.
,
[A review of breeding objectives, genomic resources, and marker-assisted methods in common bean (Phaseolus vulgaris L.)]
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A review of breeding objectives, genomic resources, and marker-assisted methods in common bean (Phaseolus vulgaris L.)
Markets and marketing of common beans (Phaseolus vulgaris L.) is a major issue of concern to small scale farmers and other actors in the bean value chain in Kenya, particularly inconsistency in supplying sufficient volumes required for trade. This case study assessed market arrangements used by s...
Wanjala, S.P.O
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Karanja, D.
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Wambua, S.
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Otiep, G.
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Odhiambo, C.
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Birachi, Eliud Abucheli
,
[Market arrangements used by small scale bean farmers in Kenya: What needs to change for sustainable trade volumes?]
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Market arrangements used by small scale bean farmers in Kenya: What needs to change for sustainable trade volumes?
Seedling root phenotypes may have important impacts on fitness and are more easily measured than mature root phenotypes. We phenotyped the roots of 577 genotypes of common bean (Phaseolus vulgaris), representing the bulk of the genetic diversity for recent cultivars and landraces in this species....
Strock, Christopher F.
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Burridge, James
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Massas, Anica S.F.
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Beaver, James S.
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Beebe, Stephen E.
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Camilo, Samuel A.
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Fourie, Deidre
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Jochua, Celestina
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Miguel, Magalhaes
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Miklas, Phillip N.
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Mndolwa, Eninka
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Nchimbi-Msolla, Susan
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Polania, Jose
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Porch, Timothy G.
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Rosas, Juan Carlos
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Trapp, Jennifer J.
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Lynch, Jonathan P.
,
[Seedling root architecture and its relationship with seed yield across diverse environments in Phaseolus vulgaris]
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Seedling root architecture and its relationship with seed yield across diverse environments in Phaseolus vulgaris
Suárez Salazar, Juan Carlos
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Polanía, José A.
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Contreras Bastidas, Amara Tatiana
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Rodríguez Suárez, Leonardo
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Beebe, Stephen E.
,
Rao, Idupulapati M.
,
[Agronomical, phenological and physiological performance of common bean lines in the Amazon region of Colombia]
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Agronomical, phenological and physiological performance of common bean lines in the Amazon region of Colombia