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Additional activities of the larger study included problem and opportunity identification and prioritization through "focus groups" for each level of production technology, and for representatives of user groups, i.e. bread/pastry and snack food industries. This information will serve to generate...
A two‐day technical workshop was organized by the International Potato Center (CIP) and held in Nairobi in November 2018 to review SUSTAIN project study findings (to understand how commercialization of sweetpotato value chains affected the wellbeing of smallholder farmers) and develop recommendat...
To reinforce the culture of good, efficient and user-friendly knowledge management and communication in CIP-SSA, this strategy will institutionalize and provide resources necessary to support and nurture the environment that will stimulate knowledge generation, sharing, communication, and managem...
The BASICS Annual Review and Planning Meeting (ARPM) 2019 was held in IITA Headquarters in Ibadan, Nigeria from 11-13 March 2019. The Meeting was attended by around 70 participants from Nigeria and several other countries. The participants included breeders, food and crop scientists, project mana...
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