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Low, J.W. ,  Mwanga, R.O.M. ,  Andrade, M.I. ,  Carey, E. ,  Ball, A.M. ,  [Tackling vitamin A deficiency with biofortified sweetpotato in sub-Saharan Africa.] ,  Tackling vitamin A deficiency with biofortified sweetpotato in sub-Saharan Africa.

Zhang, X. ,  Pfeiffer, Wolfgang H. ,  Palacios-Rojas, N ,  Babu, R. ,  Bouis, Howarth E. ,  Wang, J. ,  [Probability of success of breeding strategies for improving pro-vitamin A content in maize] ,  Probability of success of breeding strategies for improving pro-vitamin A content in maize

Hotz, C. ,  Loechl, C. ,  Lubowa, A. ,  Tumwine, Jackson K. ,  Ndeezi, G. ,  Masawi, A.N. ,  Baingana, R. ,  Carriquiry, A. ,  Brauw, Alan de ,  Meenakshi, J.V. ,  Gilligan, D.O. ,  [Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children] ,  Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children

Agili, S. ,  Nyende, B. ,  Ngamau, K. ,  Masinde, P. ,  [Selection, yield evaluation, drought tolerance indices of orange-flesh sweet potato (Ipomoea batatas Lam) hybrid clone.] ,  Selection, yield evaluation, drought tolerance indices of orange-flesh sweet potato (Ipomoea batatas Lam) hybrid clone.

Amah, D. ,  Biljon, A. van ,  Maziya-Dixon, B.B. ,  Labuschagne, M. ,  Swennen, R. ,  [Effects of in vitro polyploidization on agronomic characteristics and fruit carotenoid content; implications for banana genetic improvement] ,  Effects of in vitro polyploidization on agronomic characteristics and fruit carotenoid content; implications for banana genetic improvement

Amagloh, F.K. ,  Atuna, R.A. ,  McBride, R. ,  Carey, E.E. ,  Christides, T. ,  [Nutrient and total polyphenol contents of dark green leafy vegetables, and estimation of their iron bioaccessibility using the In Vitro digestion/Caco-2 cell model] ,  Nutrient and total polyphenol contents of dark green leafy vegetables, and estimation of their iron bioaccessibility using the In Vitro digestion/Caco-2 cell model

Mbela, D.E.N. ,  Kinabo, J. ,  Mwanri, A.W. ,  Ekesa, B. ,  [Modification of local diets to improve vitamin A, iron and protein contents for children aged 6 to 23 months in Kagera,Tanzania] ,  Modification of local diets to improve vitamin A, iron and protein contents for children aged 6 to 23 months in Kagera,Tanzania

Ekesa, B. ,  Nabuuma, D. ,  Kennedy, G. ,  [Content of iron and vitamin A in common foods given to children 12–59 months old from North Western Tanzania and Central Uganda] ,  Content of iron and vitamin A in common foods given to children 12–59 months old from North Western Tanzania and Central Uganda

Lagerkvist, C.J. ,  Okello, J.J. ,  Adekambi, S. ,  Kwikiriza, N. ,  Abidin, P.E. ,  Carey, E.E. ,  [Goal-setting and volitional behavioural change: Results from a school meals intervention with vitamin-A biofortified sweetpotato in Nigeria] ,  Goal-setting and volitional behavioural change: Results from a school meals intervention with vitamin-A biofortified sweetpotato in Nigeria

Brauw, A. ,  Gilligan, D.O. ,  Low, J.W. ,  [Introducing orange sweet potato: Tracing the evolution of evidence on its effectiveness] ,  Introducing orange sweet potato: Tracing the evolution of evidence on its effectiveness