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The data set reported here includes the part of a Hot Serial Cereal Experiment (HSC) experiment recently used in the AgMIP-Wheat project to analyze the uncertainty of 30 wheat models and quantify their response to temperature. The HSC experiment was conducted in an open-field in a semiarid enviro...
Subsistence-based and natural resource-dependent societies are especially vulnerable to climate change. In such contexts, food security needs to be strengthened by investing in the adaptability of food systems. This paper looks into the role of agrobiodiversity conservation for food security in t...
Agriculture is the mainstay of Ethiopia’s economy, contributing more than 40% to GDP and providing a livelihood to about 80% of the population. Agriculture is dominated by smallholders growing predominantly rainfed cereals, making economic performance dependent on rainfall availability. This stud...
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