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Despite the worldwide importance of cultivated cassava (M. esculenta Crantz) its origin and taxonomic relationships with other species in the genus have not been clearly established. We evaluated a representative sample of the crop’s diversity and six wild taxa with AFLPs to estimate genetic rela...
This paper uses the spatial analysis tools DIVA and FloraMap to identify potential areas for the in situ conservation of a set of 10 forage species. We introduce the idea of roadside verges as conservation areas and discuss the risks and opportunities of two potential scenarios for conservation. ...
Since the domestication of wild plants, farmers have more or less consciously manipulated natural diversity under their specific conditions by selecting new combinations of genes and giving rise to uncounted forms and varieties of crops. Plant breeding is the scientific process that makes use of ...
Restriction Fragment Length Polymorphisms (RFLPs) were used to study the genetic diversity within and between accessions of 'wild' and cultivated B. rapa. Two of the wild accessions were likely to be escapes from cultivation because of their geographical origins (Argentina and California). The na...
Diploid cultivated species, haploids derived from tetraploid cultivars, and their wildSolanum relatives were used to generate various diploid potato genetic stocks. These stocks have significant value in potato breeding because: 1) genetic diversity in the potato population can be kept variable w...
Genetic diversity of a Bambara groundnut germplasm representing accessions from 25 African countries, maintained at the International Institute of Tropical Agriculture (IITA; Nigeria) was evaluated based on seed patterns, qualitative characters, quantitative traits and Diversity Arrays Technique ...
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