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Thirsty and hungry cities are posing significant challenges for the urban-rural interface ranging from food security to inter-sectoral water allocation. Not only is the supply of resources to urban centres a growing challenge in low-income countries, but even more is the urban return flow, as inv...
Land grabbing has transformed rural environments across the global South, generating resistance or political reactions “from below”. In authoritarian countries like Laos, where resource investments are coercively developed and insulated from political dissent, resistance appears absent at first g...
This paper provides an overview of policy responses to arsenic in groundwater in rural Bangladesh to assess their role and potential effectiveness in reducing exposure. With 97% of the country consuming groundwater for drinking, there is a continuing crisis of tens of millions of people exposed t...
This study demonstrated that the diets of women were of poor quality despite the differences in agro-ecological zones and availability of food from the farm. Education level influenced women’s dietary diversity positively in low agricultural potential areas while household gender, education leve...
RTCs are not a priority crop in Myanmar, but there is still significant growth in production and demand, particularly potato and cassava. Information from farmers and other stakeholders in the RTC sector revealed various concerns and issues affecting RTC development in the study sites in terms of...
Rural communities in Bolivia and Peru rely heavily on potato for their food security and livelihoods. This project fights rural poverty by helping male and female farmers become profitable potato business managers with enhanced resilience to climate variability and change.
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