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Conference Paper 1991

Autor: Gaona R, J.S. Janssen, W.
Enlace original: https://cgspace.cgiar.org/handle/10568/65425

Investigación en Agricultura
Enlace permanente
Gaona R, J.S. ,  Janssen, W. ,  [Estudio de aceptación de la línea de frijol PVA 476, tipo arbustivo, en la zona cafetera de Antioquia] ,  Estudio de aceptación de la línea de frijol PVA 476, tipo arbustivo, en la zona cafetera de Antioquia
Conference Paper 2008

Autor: Holmann, Federico J. Rivas Ríos, Libardo Schuetz, P.
Enlace original: https://cgspace.cgiar.org/handle/10568/65486

Investigación en Agricultura
Enlace permanente
Holmann, Federico J. ,  Rivas Ríos, Libardo ,  Schuetz, P. ,  [The beef chain in Costa Rica: identifying critical issues for promoting the modernization, efficiency, and competitiveness] ,  The beef chain in Costa Rica: identifying critical issues for promoting the modernization, efficiency, and competitiveness
Conference Paper 1994

Autor: Henry, Guy Klakhaeng, Kaival I. Gottret, María Verónica

For more than two decades Thailand has built up an intensive and highly profitable cassava processing and export industry, mainly due to favorable price and quota policy regimes with the European Community (EC). During the 1980`s however, internal EC political pressure has attempted to reduce Tha...

Enlace original: https://cgspace.cgiar.org/handle/10568/69840

Investigación en Agricultura
Enlace permanente
Henry, Guy ,  Klakhaeng, Kaival I. ,  Gottret, María Verónica ,  [Maintaining the edge: the case of cassava technology transfer in Thailand] ,  Maintaining the edge: the case of cassava technology transfer in Thailand
Conference Paper 1995

Autor: Thung, Michael D.
Enlace original: https://cgspace.cgiar.org/handle/10568/69862

Investigación en Agricultura
Enlace permanente
Thung, Michael D. ,  [Shift in bean-disease importance due to changes in cultural practice and in seed preference in Brazil] ,  Shift in bean-disease importance due to changes in cultural practice and in seed preference in Brazil
Conference Paper 1992

Autor: Musungayi, T Sperling, L. Graf, W Lunze, L

Common bean still is the basic food in the Walungu region and the almost only source of proteins. With farmers from Walungu in general and the women of the organisation Femmes solidaires pour le Développement du Bushi (FESODEBU) in particular, the team of the PNL/Mulungu has done a survey to defi...

Enlace original: https://cgspace.cgiar.org/handle/10568/55676

Investigación en Agricultura
Enlace permanente
Musungayi, T ,  Sperling, L. ,  Graf, W ,  Lunze, L ,  [Diagnostique spécifique - haricot commun - à Walungu] ,  Diagnostique spécifique - haricot commun - à Walungu

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