Tagasaste (Chamaecytisus palmensis), also known as tree Lucerne, is an evergreen, hardy leguminous shrub that is adapted to high lands of Ethiopia. The objective of this study was to evaluate growth performance of tree lucerne in terms of survival, root collar diameter (RCD), plant height and bio...
Tadesse, F.
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[Growth performance and nutritive quality of tree Lucerne (Chamaecytisus palmensis) fodder under different management conditions in the Highlands of Ethiopia]
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Growth performance and nutritive quality of tree Lucerne (Chamaecytisus palmensis) fodder under different management conditions in the Highlands of Ethiopia
Fusarium root rot caused by Fusarium solani f. sp. phaseoli is among the most serious diseases of the common bean in Uganda causing total crop loss in susceptible cultivars. Studies have indicated that 2-9 genes located at different loci govern resistance to Fusarium root rot among different resi...
Obala, Jimmy
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[Improvement of resistance to fusarium root rot through gene pyramiding and validation of SSR PVBR87 marker in common bean]
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Improvement of resistance to fusarium root rot through gene pyramiding and validation of SSR PVBR87 marker in common bean
This thesis focused on the use of soil and water conservation (SWC) planning tools to address two ecosystem services (ES’s), erosion control (EC) and dry season baseflow enhancement (BF). The study site was a headwater catchment encompassing Gudo Beret town located in the central sub-humid highla...
Ellison, J.
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[Spatial modelling of soil and water conservation activities for a catchment in the Ethiopian Highlands]
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Spatial modelling of soil and water conservation activities for a catchment in the Ethiopian Highlands
Small farmers are one of the hardest hit groups in the world that is affected by the negative consequences of a changing climate. Their absolute dependence on weather conditions makes them extremely vulnerable. A catastrophe can be as small as rains arriving too soon or too late in the season; de...
Zevenbergen, H
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[Coping with catastrophes: A study of crop insurances from the perspective of small farmers in India]
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Coping with catastrophes: A study of crop insurances from the perspective of small farmers in India
Feed shortage and low quality of available feeds are constraints for livestock production in the highlands of Ethiopia. Improved fodder production combined with appropriate postharvest handling practices have been practiced to alleviate the problems. The objective of this study was to evaluate th...
Hailesilassie, H.
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[The effect of improved fodder production on livestock productivity in Endamehoni District, southern Tigray Ethiopia]
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The effect of improved fodder production on livestock productivity in Endamehoni District, southern Tigray Ethiopia
Uganda is considered a “hotspot” for emerging infectious diseases (EIDs), meaning that it is a high-risk country for new infectious diseases to originate. The pig production is increasing drastically in Uganda and many of the pigs are free ranging and can come in contact with wildlife. Porcine ci...
Jonsson, L.
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[Emerging infectious diseases : using PCV2 as a model of disease transmission dynamics at the livestock-wildlife interface in Uganda]
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Emerging infectious diseases : using PCV2 as a model of disease transmission dynamics at the livestock-wildlife interface in Uganda
African Swine Fever (ASF) is one of the most serious transboundary swine diseases because of its high lethality for pigs, socioeconomic consequences, rapid and international spread and the absence of either treatment or vaccine. This Sida Minor Field Study (MFS) was carried out during fall 2010, ...
Traditionally processed fish contributes significantly to food and nutrition security in Ghana. The processing and handling has however been associated with unsanitary and unhygienic practices with documented occurrence of food-borne pathogens. The products are also mainly sold on informal market...
Bomfeh, K.
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[Risk assessment for Listeria monocytogenes in traditionally processed fish from informal markets in Accra and Tema]
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Risk assessment for Listeria monocytogenes in traditionally processed fish from informal markets in Accra and Tema
Listeria monocytogenes is the causative organism of listeriosis, a debilitating and often fatal infection, which occurs mostly via food consumption. However, some foods such as dairy, probably due to their nutritious nature and handling characteristics, are more prone to contamination and thus ar...
Appiah, J.
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[Assessment of the risk of consuming milk/milk products contaminated with Listeria monocytogenes from the informal markets]
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Assessment of the risk of consuming milk/milk products contaminated with Listeria monocytogenes from the informal markets
Tibbo, Markos
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[Productivity and health of indigenous sheep breeds and crossbreds in central Ethiopian Highlands]
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Productivity and health of indigenous sheep breeds and crossbreds in central Ethiopian Highlands