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Reducing emissions by changing consumption of foods with large greenhouse gas emissions could have a major impact on climate change. Yet past efforts to change diets through public policy have had mixed results, suggesting that recent estimates of technical mitigation potential likely exceed feas...
Climate-smart agriculture (CSA) is a systematic approach to agricultural development. It intends to address climate change and food security challenges simultaneously across levels, from field management to national policy, with goals to 1) improve food security and agricultural productivity, 2) ...
How to transform rural communities and farmer associations in Africa into modern and competitive enterprises, while preserving cooperative principles? How to develop democratic and farmerowned cooperatives that can also boost agri-business? 40% of agricultural commodities produced in the Europe...
Climate change is expected to increase the risk from extreme climate events, such as drought, flooding and heat waves, in much of the developing world (IPCC 2012, 2014). Extreme events erode farmers’ livelihoods through loss of productive assets, while the uncertainty associated with climate vari...
The focus of climate-smart agriculture CSA) research is often on creating technological solutions to climate problems. Yet female and male farmers differ in terms of their vulnerability to climate change and the ways in which they benefit from technical interventions. We believe that targeting wo...
Agriculture is vital to livelihoods in West Africa. It is the main source of employment for the 290 million people who live in the region, employing 60 percent of the workforce, and accounts for 35 percent of the region’s gross domestic product (GDP). This crucial economic activity is endangered ...
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