Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|
Se han encontrado 53 recursos
A detailed socio-economic description is given of this rustic farm community on the Atlantic Coast of Colombia. Where cassava is the main source of income. Av temp is 28 degrees Celsius, annual rainfall 1556 mm; the sandy soils (pH 5.5-6) have less than 1 percent OM, less than 15 ppm P and less t...
This report corresponds to Phase 2 (pilot project) of an Integrated Cassava Project whose general objective is the creation of a rural agroindustry that produces cassava flour for human consumption. In Phase 1 (Research), the main objective was to determine the technical and economical conditions...
This Research Report chronicles the evolution of thinking on water productivity in the research agenda of IWMI and in the broader irrigation literature over the past 20 years. It describes the origins of the concept and the methodological developments, its operationalization through applied resea...
This report compiles people and institutions involved in cassava production and processing in Brazil and lists bibliographical references of literature found in some libraries and documentation centers, Statistical data obtained from these publications are given on production costs, area planted,...
The principal aspects that should be taken into account when constructing the min. infrastructure necessary for a natural cassava drying plant (installations, equipment, and tools) are summarized. The steps followed in the building of the drying floor, the chipping area, and the storage warehouse...
A collaborative project of the Colombian Integrated Rural Development Program (DRI) and CIAT, aimed at establishing small agroindustrial firms to produce dry cassava on the Atlantic Coast of Colombia, is described. It began with the installation of a pilot plant for natural drying of cassava, wit...
Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|