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Journal Article 2019

Neglected, underutilized, and future smart crop species in Nepal

Autor: Joshi, B.K. Shrestha, R. Gauchan, D. Shrestha, A.

Enlace original: https://cgspace.cgiar.org/handle/10568/107317

Investigación en Agricultura

AGROBIODIVERSITY

GERMPLASM CONSERVATION

METHODS

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Joshi, B.K. , Shrestha, R. , Gauchan, D. , Shrestha, A. , [Neglected, underutilized, and future smart crop species in Nepal] , Neglected, underutilized, and future smart crop species in Nepal

Journal Article 2019

Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya

Autor: Boedecker, J. Odhiambo Odour, F. Lachat, C. Damme, P. van Kennedy, G. Termote, C.

Our study assessed the effectiveness of a community‐based participatory approach in increasing micronutrient adequacy of diets of women and young children through agricultural activities and nutrition education in Vihiga County, Western Kenya. Outcome indicators include the mean dietary diversity...

Enlace original: https://cgspace.cgiar.org/handle/10568/101412

Investigación en Agricultura

PARTICIPATORY APPROACH

DIETS

NUTRITION EDUCATION

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Boedecker, J. , Odhiambo Odour, F. , Lachat, C. , Damme, P. van , Kennedy, G. , Termote, C. , [Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya] , Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya

Journal Article 2019-01-02

The Nutritional Contribution of Potato Varietal Diversity in Andean Food Systems: a Case Study

Autor: de Haan, Stef Burgos, Gabriela Liria, Reyna Rodriguez, Flor Creed-Kanashiro, Hilary M. Bonierbale, Merideth W.

Potato is the backbone of agriculture and diets in high-altitude food systems of Peru, where farmers grow diverse varietal portfolios. Here we report on the role of diverse landraces and modern potato varieties in the Andean diet. The dry matter, energy, protein, iron and zinc content of 12 flour...

Enlace original: https://cgspace.cgiar.org/handle/10568/99310

Investigación en Agricultura

POTATO

AGROBIODIVERSITY

MICRONUTRIENTS

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de Haan, Stef , Burgos, Gabriela , Liria, Reyna , Rodriguez, Flor , Creed-Kanashiro, Hilary M. , Bonierbale, Merideth W. , [The Nutritional Contribution of Potato Varietal Diversity in Andean Food Systems: a Case Study] , The Nutritional Contribution of Potato Varietal Diversity in Andean Food Systems: a Case Study

Journal Article 2010-03

Biodiversity conservation is key

Autor: Dumet, D.

Enlace original: https://cgspace.cgiar.org/handle/10568/90320

Investigación en Agricultura

BIODIVERSITY

AGROBIODIVERSITY

PLANT GENETIC RESOURCES

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Dumet, D. , [Biodiversity conservation is key] , Biodiversity conservation is key

Journal Article 2017

Feeding the household, growing the business, or just showing off? Farmers' motivations for crop diversity choices in Papua New Guinea

Autor: Nordhagen, S. Pascual, U. Drucker, A.G.

Enlace original: https://cgspace.cgiar.org/handle/10568/81136

Investigación en Agricultura

AGROBIODIVERSITY

CROPS

METHODOLOGY

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Nordhagen, S. , Pascual, U. , Drucker, A.G. , [Feeding the household, growing the business, or just showing off? Farmers' motivations for crop diversity choices in Papua New Guinea] , Feeding the household, growing the business, or just showing off? Farmers' motivations for crop diversity choices in Papua New Guinea

Journal Article 2017

Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano

Autor: Meldrum, G. Mijatovic, D. Rojas, W. Flores, J. Pinto, M. Mamani, G. Condori, E. Hilaquita, D. Gruberg, H. Padulosi, S.

Crop diversity is central to traditional risk management practices on the Andean Altiplano and may find renewed importance in adapting to climate change. This study explored the role of crop diversity in farmers’ adaptation actions in eight Aymara communities on the northern Bolivian Altiplano. U...

Enlace original: https://cgspace.cgiar.org/handle/10568/78658

Investigación en Agricultura

AGROBIODIVERSITY

RESILIENCE

CLIMATE CHANGE

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Meldrum, G. , Mijatovic, D. , Rojas, W. , Flores, J. , Pinto, M. , Mamani, G. , Condori, E. , Hilaquita, D. , Gruberg, H. , Padulosi, S. , [Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano] , Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano

Journal Article 2016

Influence of seasonal on-farm diversity on dietary diversity: a case study of smallholder farming households in Western Kenya

Autor: Ng'endo, M. Bhagwat, S. Keding, G.B.

Enlace original: https://cgspace.cgiar.org/handle/10568/77870

Investigación en Agricultura

DIET

SMALLHOLDERS

AGROBIODIVERSITY

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Ng'endo, M. , Bhagwat, S. , Keding, G.B. , [Influence of seasonal on-farm diversity on dietary diversity: a case study of smallholder farming households in Western Kenya] , Influence of seasonal on-farm diversity on dietary diversity: a case study of smallholder farming households in Western Kenya

Journal Article 2019

Exploring agrobiodiversity for nutrition: Household on-farm agrobiodiversity is associated with improved quality of diet of young children in Vihiga, Kenya

Autor: Oduor, F.O. Boedecker, J. Kennedy, G. Termote, C.

Due to their limited access to the external productive inputs and the dependency on rain-fed agricultural production, small scale farmers in sub-Saharan Africa have continued to face undernutrition despite the significant advancements in agriculture. They however often live in areas endowed with ...

Enlace original: https://cgspace.cgiar.org/handle/10568/103766

Investigación en Agricultura

HUMAN NUTRITION

DIET

TRACE ELEMENTS

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Oduor, F.O. , Boedecker, J. , Kennedy, G. , Termote, C. , [Exploring agrobiodiversity for nutrition: Household on-farm agrobiodiversity is associated with improved quality of diet of young children in Vihiga, Kenya] , Exploring agrobiodiversity for nutrition: Household on-farm agrobiodiversity is associated with improved quality of diet of young children in Vihiga, Kenya

Journal Article 2019

СОХРАНЕНИЕ РАЗНООБРАЗИЯ МЕСТНЫХ ФРУКТОВЫХ И ДИКИХ ЯГОДНЫХ КУЛЬТУР В ИССЫК-КУЛЬСКОЙ ОБЛАСТИ КЫРГЫЗСТАНА

Autor: Sariyeva G.E. Turdieva, M.K. Aitbaeva, Z.T. Kadyrkulova S.K. Kachekova S.K. Kudaibergenova A.K.

Иссык-Кульская область Кыргызстана является регионом с оптимальными условиями для развития плодоводства. Однако в связи с переходом на рыночную экономику в последние десятилетия наблюдается значительное уменьшение сформировавшегося здесь агро- и биоразнообразия. В связи с эти целью нашей работы б...

Enlace original: https://cgspace.cgiar.org/handle/10568/101991

Investigación en Agricultura

AGROBIODIVERSITY

GERMPLASM CONSERVATION

BERRY CROPS

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Sariyeva G.E. , Turdieva, M.K. , Aitbaeva, Z.T. , Kadyrkulova S.K. , Kachekova S.K. , Kudaibergenova A.K. , [СОХРАНЕНИЕ РАЗНООБРАЗИЯ МЕСТНЫХ ФРУКТОВЫХ И ДИКИХ ЯГОДНЫХ КУЛЬТУР В ИССЫК-КУЛЬСКОЙ ОБЛАСТИ КЫРГЫЗСТАНА] , СОХРАНЕНИЕ РАЗНООБРАЗИЯ МЕСТНЫХ ФРУКТОВЫХ И ДИКИХ ЯГОДНЫХ КУЛЬТУР В ИССЫК-КУЛЬСКОЙ ОБЛАСТИ КЫРГЫЗСТАНА

Journal Article 2017

The roles of community seed banks in climate change adaption

Autor: Vernooy, Ronnie Sthapit, B.R. Otieno, G. Shrestha, P. Gupta, A.

Although community level seed-saving initiatives have been around for about 30 years, until recently they have received little attention in the scientific literature on climate change adaptation and plant genetic resources. Based on research experiences from various countries, this article argues...

Enlace original: https://cgspace.cgiar.org/handle/10568/80874

Investigación en Agricultura

COMMUNITY SEED BANK

CLIMATE CHANGE ADAPTATION

FARMERS

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Vernooy, Ronnie , Sthapit, B.R. , Otieno, G. , Shrestha, P. , Gupta, A. , [The roles of community seed banks in climate change adaption] , The roles of community seed banks in climate change adaption

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Resultados de búsqueda

[Participatory_Boedecker_2019.pdf]

[M- The Nutritional Contribution of Potato Varietal Diversity in Andean Food Systems a Case Study..pdf]

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Feeding_Drucker_2017_(pre-print version).pdf

[CropDiversityAdaptation_Meldrum.pdf]

[odour_2019.pdf]

[CONSERVATION_Turdieva M.K._2019.pdf]

[The roles_Vernooy_2017.pdf]