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The purpose of this paper is to examine rice attributes that are valued by the urban consumers of Cambodia and identifies the factors that influence consumers' decisions on a set of rice attributes. The study uses incomplete ranking choice data, gathered from a stated preference survey conducted ...


Bairagi, S.Mohanty, S.Custodio, M.C.[Consumers’ preferences for rice attributes in Cambodia: a choice modeling approach.]Consumers’ preferences for rice attributes in Cambodia: a choice modeling approach.

The growth response of Tilapia fish (Oreochromis niloticus) to supplementation with fresh or dried leaves of a sweet variety of cassava was studied in 1 m deep ponds (each 4 m * 2.5 m * 1 m). Rice bran or rice bran mixed with cassava root meal was provided as the energy source (20-24% of feed DM)...


Chhay, T.Borin, K.Sopharith, NPreston, TRAye, Tin Maung[Effect of sun-dried and fresh cassava leaves on growth of Tilapia (Oreochromis niloticus) fish fed basal diets of rice bran or rice bran mixed with cassava root meal]Effect of sun-dried and fresh cassava leaves on growth of Tilapia (Oreochromis niloticus) fish fed basal diets of rice bran or rice bran mixed with cassava root meal

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