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Book Chapter 2014

Autor: Glenn M Kim SH Ramírez Villegas, Julián Läderach, Peter

Perennial horticultural crop production is sensitive to temperature, water availability, solar radiation, air pollution, and CO2. The value of perennial horticultural crops is derived from not only the quantity but also the quality of the harvested product. Perennial crop production is not easily...

Enlace original: https://cgspace.cgiar.org/handle/10568/52028

Investigación en Agricultura
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Glenn M ,  Kim SH ,  Ramírez Villegas, Julián ,  Läderach, Peter ,  [Response of Perennial Horticultural Crops to Climate Change] ,  Response of Perennial Horticultural Crops to Climate Change
Journal Article 2017

Autor: Campos, N.A. Panis, B. Carpentier, S.C.

One of the most important crops cultivated around the world is coffee. There are two main cultivated species, Coffea arabica and C. canephora. Both species are difficult to improve through conventional breeding, taking at least 20 years to produce a new cultivar. Biotechnological tools such as ge...

Enlace original: https://cgspace.cgiar.org/handle/10568/89214

Investigación en Agricultura
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Campos, N.A. ,  Panis, B. ,  Carpentier, S.C. ,  [Somatic embryogenesis in coffee: the evolution of biotechnology and the integration of omics technologies offer great opportunities] ,  Somatic embryogenesis in coffee: the evolution of biotechnology and the integration of omics technologies offer great opportunities
Report 2016

Autor: Bedmar Villanueva, A. López Noriega, I. Bucardo, E. Zonneveld, M. van

En el marco de un proyecto denominado “Planes de Inversión en Agricultura Sostenible Adaptada al Clima” implementado por CEDECO, HIVOS, Bioversity Internacional, el Centro Mundial de Agroforestería (ICRAF) y la Universidad de Vermont, Bioversity International llevó a cabo un estudio sobre el marc...

Enlace original: https://cgspace.cgiar.org/handle/10568/78420

Investigación en Agricultura
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Bedmar Villanueva, A. ,  López Noriega, I. ,  Bucardo, E. ,  Zonneveld, M. van ,  [Caficultura y cambio climático en Nicaragua: Refexiones sobre el papel de las políticas públicas y las cooperativas] ,  Caficultura y cambio climático en Nicaragua: Refexiones sobre el papel de las políticas públicas y las cooperativas
Journal Article 2015

Autor: Tscharntke, Teja Milder, Jeffrey C. Schroth, Götz Clough, Y. DeClerck, Fabrice A.J. Waldron, A. Rice, R. Ghazoul, J.

Voluntary sustainability standards and certification offer a promising mechanism to mitigate the severe negative impacts of agricultural expansion and intensification on tropical biodiversity. From a conservation standpoint, certification of tropical agroforestry crops, especially coffee and coco...

Enlace original: https://cgspace.cgiar.org/handle/10568/65653

Investigación en Agricultura
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Tscharntke, Teja ,  Milder, Jeffrey C. ,  Schroth, Götz ,  Clough, Y. ,  DeClerck, Fabrice A.J. ,  Waldron, A. ,  Rice, R. ,  Ghazoul, J. ,  [Conserving biodiversity through certification of tropical agroforestry crops at local and landscape scales] ,  Conserving biodiversity through certification of tropical agroforestry crops at local and landscape scales
Book Chapter 1997

Autor: Okech, S. Karugaba, A. Gold, C. Nyakuni, A. Ssali, H. Karamura, E.B.
Enlace original: https://cgspace.cgiar.org/handle/10568/103850

Investigación en Agricultura
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Okech, S. ,  Karugaba, A. ,  Gold, C. ,  Nyakuni, A. ,  Ssali, H. ,  Karamura, E.B. ,  [Influence of soil conservation bunds, compost manure, coffee and bean intercropping on weevil incidence, banana vigour and bunch weight in Bagambaa subcounty, a hilly environment in Mbarara, southwestern Uganda] ,  Influence of soil conservation bunds, compost manure, coffee and bean intercropping on weevil incidence, banana vigour and bunch weight in Bagambaa subcounty, a hilly environment in Mbarara, southwestern Uganda
Video 2019-02-27

Autor: International Institute of Tropical Agriculture

This video walks the viewer through Stepwise Luweero in a participating smallholder farmer field, capturing visual reference to each Step of the Stepwise approach, highlighting conditions of the coffee in each step, and the incremental value of each set of practices applied by the farmer as part ...

Enlace original: https://cgspace.cgiar.org/handle/10568/101356

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International Institute of Tropical Agriculture ,  [IITA Stepwise visual walk through] ,  IITA Stepwise visual walk through
Journal Article 2019

Autor: Magrach, A. Champetier, A. Krishnan, S. Boreux, V. Ghazoul, J.
Enlace original: https://cgspace.cgiar.org/handle/10568/106532

Investigación en Agricultura
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Magrach, A. ,  Champetier, A. ,  Krishnan, S. ,  Boreux, V. ,  Ghazoul, J. ,  [Uncertainties in the value and opportunity costs of pollination services] ,  Uncertainties in the value and opportunity costs of pollination services
Journal Article 2019-07-20

Autor: Lopez-Ridaura, S. Barba-Escoto, L. Reyna, C. Hellin, J. Gerard, G. Wijk, Mark T. van
Enlace original: https://cgspace.cgiar.org/handle/10568/106164

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Lopez-Ridaura, S. ,  Barba-Escoto, L. ,  Reyna, C. ,  Hellin, J. ,  Gerard, G. ,  Wijk, Mark T. van ,  [Food security and agriculture in the Western Highlands of Guatemala] ,  Food security and agriculture in the Western Highlands of Guatemala
Journal Article 1999

Autor: Tambi, N.E.

Estimates of factors influencing Cameroon's exports of cocoa, coffee and cotton are derived in a system of equations using the Engle-Granger and Johansen co-integration and error-correction representation procedures. Two co-integrating vectors involving cocoa and coffee exports as endogenous vari...

Enlace original: https://cgspace.cgiar.org/handle/10568/29993

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Tambi, N.E. ,  [Co-integration and error-correction modelling of agricultural export supply in Cameroon] ,  Co-integration and error-correction modelling of agricultural export supply in Cameroon
Conference Paper 1991

Autor: Beltrán Giraldo, Jorge Alonso Trujillo, FE
Enlace original: https://cgspace.cgiar.org/handle/10568/65421

Investigación en Agricultura
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Beltrán Giraldo, Jorge Alonso ,  Trujillo, FE ,  [Barreras vivas como práctica de conservación de suelos en el sistema intercalado café/frijol] ,  Barreras vivas como práctica de conservación de suelos en el sistema intercalado café/frijol

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