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This guidebook comes with Genebank Management System Software User's Guide, a tutorial and reference guide for use with the Genebank Management System Software (GMS). This guidebook will assist users in making their own decision on the analysis, design, implementation and use of both manual and m...


Painting, K.A.Perry, M.C.Denning, R.A.Ayad, W.G.International Plant Genetic Resources Institute[Guidebook for genetic resources documentation: A self-teaching approach to the understanding, analysis and development of genetic resources documentation]Guidebook for genetic resources documentation: A self-teaching approach to the understanding, analysis and development of genetic resources documentation

Advances in information technology have brought image processing and analysis increasingly closer to practical application in a variety of professional fields including plant genetics resources. The University of Naples Federico II, Faculty of Agriculture, Dept. of Agronomy and Plant Genetics, in...


Puzone, L.Hazekamp, Th.International Plant Genetic Resources Institute[Characterization and documentation of genetic resources utilizing multimedia databases: Proceeding of a workshop, 19-20 December 1996, University of Naples Federico II, Naples, Italy]Characterization and documentation of genetic resources utilizing multimedia databases: Proceeding of a workshop, 19-20 December 1996, University of Naples Federico II, Naples, Italy

Conejo, DiegoUrban, Milan O.Santaella, MarcelaDebouck, Daniel G.[Caracterización de parientes silvestres y domesticados de frijol común (Phaseolus vulgaris L.) usando herramientas de percepción remota]Caracterización de parientes silvestres y domesticados de frijol común (Phaseolus vulgaris L.) usando herramientas de percepción remota

Kleijer, G.Häner, R.Knüpffer, H.[Triticale and rye genetic resources in Europe: Ad hoc meeting, 28 September 2006, Nyon, Switzerland]Triticale and rye genetic resources in Europe: Ad hoc meeting, 28 September 2006, Nyon, Switzerland

There is an undervalued reservoir of diversity of African Leafy Vegetables. These vegetables are extremely important for food security, nutrition and poverty alleviation throughout Africa. However, the reservoir is under threat because the vegetables are being displaced in many areas. There is a ...


Chweya, J.A.Eyzaguirre, Pablo B.International Plant Genetic Resources Institute[The biodiversity of traditional leafy vegetables]The biodiversity of traditional leafy vegetables

This joint publication by IPGRI and University of Malaya was mooted as a result of the IPGRI sponsored study on ex situ conservation of bamboo for reference, research and education executed by the Rimba Ilmu Botanic Garden of University of Malaya. The book introduces the bamboos of Southeast Asia...


Wong, K.M.International Plant Genetic Resources InstituteUniversity of Malaya[Bamboo the amazing grass: a guide to the diversity and study of bamboos in Southeast Asia]Bamboo the amazing grass: a guide to the diversity and study of bamboos in Southeast Asia

Maggioni, L.Bioversity InternationalEuropean Cooperative Programme for Plant Genetic Resources[Report of the ECPGR Documentation and Information Network Coordinating Group: Fourth meeting, 17-18 February 2010, Maccarese, Rome, Italy]Report of the ECPGR Documentation and Information Network Coordinating Group: Fourth meeting, 17-18 February 2010, Maccarese, Rome, Italy

Maggioni, L.Lipman, E.[Report of a Task Force on On-farm Conservation and Management: Third Meeting, 2-3 October 2007, Ljubliana, Slovenia]Report of a Task Force on On-farm Conservation and Management: Third Meeting, 2-3 October 2007, Ljubliana, Slovenia

This document presents the results of documentation of traditional foodways conducted in the Isukha community of Kenya within the project ‘Safeguarding traditional foodways of two communities in Kenya. The documentation was undertaken between 2010-2012 largely by pupils of two primary schools– Mu...


Maundu, P.Muiruri, P.Adeka, R.Ombonya, J.Morimoto, Y.Bosibori, E.Kibet, S.Odubo, A.UNESCO Safeguarding Intangible Cultural Heritage[Safeguarding Intangible Cultural Heritage: traditional foodways of the Isukha community of Kenya]Safeguarding Intangible Cultural Heritage: traditional foodways of the Isukha community of Kenya

This document presents the results of documentation of traditional foodways conducted in the East Pokot community of Kenya within the project ‘Safeguarding traditional foodways of two communities in Kenya. The documentation was undertaken between 2010-2012 largely by pupils of two primary schools...


Maundu, P.Kapeta, B.Muiruri, P.Morimoto, Y.Bosibori, E.Kibet, S.Odubo, A.UNESCO Safeguarding Intangible Cultural Heritage[Safeguarding Intangible Cultural Heritage: traditional foodways of the East Pokot community of Kenya]Safeguarding Intangible Cultural Heritage: traditional foodways of the East Pokot community of Kenya

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