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Necrosis inducing BCMV isolates were obtained from a range of wild and forage legume species growing in Uganda. Thirteen distinct isolates were identified on the bases of symptoms, pathogenicity in bean differential cultivars, serology, immunosorbent electron microscopy, seed-and aphid-transmissi...
The forage quality of shrub legume species planted in acid soils of the llanos and forest margins of Colombia was evaluated by the Tropical Forages Program (TFP) of CIAT. Results showed differences in quality among and within species. Species free of tannins such as Cratylia argentea and Desmodiu...
Concerns about the generation of greenhouse gases, biodiversity loss, overgrazing and desertification of dry lands and the maintainance of soil and water quality are increasing as human populations grow. This paper discusses what the role livestock can contribute to these problems. Studies showed...
Presents an analysis of some of the forage interventions being tested by the ILCA sub-humid zone programme. Includes a discussion of some of the issues surrounding pasture Development in the same area.
Presents procedures for feed budgeting and allocation developed to access the quantity and quality of all feed components and to determine the production goals of each enterprise and allocates feed in relation to their requirements within the framework of overall feed supplies. Examines land, cro...
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