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Beed, Fen D.Nakato, V.Ramathani, I.[Sustainable management of banana bacterial wilt in East and Central Africa]Sustainable management of banana bacterial wilt in East and Central Africa

Dulloo, M.E.Rege, J.E.O.Ramírez, M.Drucker, A.G.Padulosi, S.Maxted, NigelSthapit, B.R.Gauchan, D.Thormann, I.Gaisberger, H.Roux, N.Sardos, J.Ruas, M.Rouard, M.[Conserving agricultural biodiversity for use in sustainable food systems]Conserving agricultural biodiversity for use in sustainable food systems

Using groundwater for agricultural production has the potential to build resilience in food insecure regions of the world. Use of groundwater can boost agricultural production, improve rural incomes and strengthen farmers’ ability to withstand climate shocks and water variability. However, for gr...


CGIAR Research Program on Water, Land and Ecosystems[Building resilience through sustainable groundwater use]Building resilience through sustainable groundwater use

Sheep, recognised as one of the important livestock species especially in the semi-arid tropics with high genetic resource potentials, can be exploited through sustainable utilization in order to improve livestock keepers’ livelihoods. This study presents the evaluation of the economic values of ...


Omondi, Immaculate A.Baltenweck, IsabelleDrucker, A.G.Obare, G.A.Zander, K.K.[Economic valuation of sheep genetic resources: implications for sustainable utilization in the Kenyan semi-arid tropics.]Economic valuation of sheep genetic resources: implications for sustainable utilization in the Kenyan semi-arid tropics.

Remans, R.Attwood, S.Bailey, A.Weise, S.F.[Towards an agrobiodiversity index for sustainable food systems]Towards an agrobiodiversity index for sustainable food systems

Tutwiler, M.A.Bailey, A.Attwood, S.Remans, R.Ramírez, M.[Agricultural biodiversity and food system sustainability]Agricultural biodiversity and food system sustainability
Sterling, E.Filardi, C.Toomey, A.Sigouin, A.Betley, E.Gazit, N.Newell, J.Albert, S.Alvira, D.Bergamini, N.Blair, Matthew W.Boseto, D.Burrows, K.Bynum, N.Caillon, S.Caselle, J.E.Claudet, J.Cullman, G.Dacks, R.Eyzaguirre, Pablo B.Gray, S.Herrera, J.Kenilorea, P.Kinney, K.Kurashima, N.Macey, S.Malone, C.Mauli, S.McCarter, J.McMillen, H.Pascua, P.Pikacha, P.Porzeccanski, A.L.Robert, P. deSalpeteur, M.Sirikolo, M.Stege, M.H.Stege, K.Ticktin, T.Vave, R.Wali, A.West, P.Winter, K.B.Jupiter, S.D.[Biocultural approaches to well-being and sustainability indicators across scales]Biocultural approaches to well-being and sustainability indicators across scales

Through cooperation with CIAT, national programs in China have paid more and more attention to cassava agronomy research and a lot of progress has been made. This paper describes briefly the most common cropping systems and production practices presently used by farmers. It also reviews the resul...


Zhang, WeiteLin, XiongLi, KaimianJuang, JieTian, YinongLee, JunFu, Quohui[Cassava agronomy research in China]Cassava agronomy research in China

Okigbo, B.[Development of sustainable agricultural production systems in Africa: roles of international agricultural research centers and national agricultural research systems]Development of sustainable agricultural production systems in Africa: roles of international agricultural research centers and national agricultural research systems

To promote a sustainable and improved use of animal genetic resources in developing countries, ILRI in collaboration with the Swedish University of Agricultural Sciences (SLU), and supported by Sida (Sweden), launched a project training the trainers, for national agricultural research systems (NA...


Okeyo Mwai, AllyMalmfors, B.Andersson-Eklund, L.Philipsson, J.Rege, J.E.O.Hanotte, Olivier H.Fulss, Richard[Capacity building for sustainable use of animal genetic resources in developing countries. ILRI-SLU Project progress report for the period 1999-2003]Capacity building for sustainable use of animal genetic resources in developing countries. ILRI-SLU Project progress report for the period 1999-2003

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