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Tavenner, KatieFraval, SimonOmondi, Immaculate A.Crane, Todd A.[Gendered reporting of household dynamics in the Kenyan dairy sector: Trends and implications for low emissions dairy development]Gendered reporting of household dynamics in the Kenyan dairy sector: Trends and implications for low emissions dairy development
Mujibi, F.D.N.Rao, E.J.O.Agaba, MorrisNyambo, D.Cheruiyot, E.K.Kihara, AbsolomonZhang, YiMrode, Raphael A.[Performance evaluation of highly admixed Tanzanian smallholder dairy cattle using SNP derived kinship matrix]Performance evaluation of highly admixed Tanzanian smallholder dairy cattle using SNP derived kinship matrix

Lukuyu, Margaret N.Gibson, John P.Savage, D.B.Rao, E.J.O.Ndiwa, Nicholas N.Duncan, Alan J.[Farmers’ perceptions of dairy cattle breeds, breeding and feeding strategies: A case of smallholder dairy farmers in western Kenya]Farmers’ perceptions of dairy cattle breeds, breeding and feeding strategies: A case of smallholder dairy farmers in western Kenya
Mrode, Raphael A.Ojango, Julie M.K.Okeyo Mwai, AllyMwacharo, Joram M.[Genomic selection and use of molecular tools in breeding programs for indigenous and crossbred cattle in developing countries: Current status and future prospects]Genomic selection and use of molecular tools in breeding programs for indigenous and crossbred cattle in developing countries: Current status and future prospects

Milk is an important source of energy and nutrients, especially for children, and in Kenya, milk consumption is higher than other countries in the region. One major concern with milk is the risks of chemical contaminants, and reports of high levels of aflatoxin M1 (AFM1) in milk in Kenya has been...


Lindahl, Johanna F.Kagera, I.N.Grace, Delia[Aflatoxin M1 levels in different marketed milk products in Nairobi, Kenya]Aflatoxin M1 levels in different marketed milk products in Nairobi, Kenya

Background: Food safety is of increasing global concern, and a OneHealth issue requiring attention of many disciplines. Aflatoxins are toxins produced by fungi and found in foods and feeds, and exposure causes negative health effects in humans and animals. When lactating animals consume aflatoxin...


Anyango, G.Mutua, F.Kagera, I.Andang'o, P.Grace, DeliaLindahl, Johanna F.[A survey of aflatoxin M1 contamination in raw milk produced in urban and peri-urban areas of Kisumu County, Kenya]A survey of aflatoxin M1 contamination in raw milk produced in urban and peri-urban areas of Kisumu County, Kenya

A cross-sectional study was designed to generate information on the herd level prevalence and the risk factors for Leptospira serovar Hardjo (L. Hardjo) in Yamagata, the southern Tohoku, Japan. Bulk tank milk samples from 109 dairy herds were used to test the herd level sero-prevalence of L. Hard...


Miyama, T.Watanabe, E.Ogata, Y.Urushiyama, Y.Kawahara, N.Makita, K.[Herd-level risk factors associated with Leptospira Hardjo infection in dairy herds in the southern Tohoku, Japan]Herd-level risk factors associated with Leptospira Hardjo infection in dairy herds in the southern Tohoku, Japan

The smallholder dairy farmers’ access to modern milk marketing chain has been assessed in India by collecting data at the farm level in two states, viz. Bihar and Punjab. These states are among the largest milk producing states of the country but depict stark variations in terms of milk productiv...


Kumar, A.Staal, Steven J.Singh, D.K.[Smallholder dairy farmers’ access to modern milk marketing chains in India]Smallholder dairy farmers’ access to modern milk marketing chains in India
Chagunda, M.G.G.Mujibi, F.D.N.Dusingizimana, ThéogéneKamana, O.Cheruiyot, E.Okeyo Mwai, Ally[Use of high density single nucleotide polymorphism (SNP) arrays to assess genetic diversity and population structure of dairy cattle in smallholder dairy systems: The case of Girinka Programme in Rwanda]Use of high density single nucleotide polymorphism (SNP) arrays to assess genetic diversity and population structure of dairy cattle in smallholder dairy systems: The case of Girinka Programme in Rwanda

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