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Canavalia brasiliensis (canavalia), a drought tolerant legume, was introduced into the smallholder traditional crop-livestock production system of the Nicaraguan hillsides as green manure to improve soil fertility or as forage during the dry season for improving milk production. Since nitrogen (N...


Douxchamps, SabineHumbert, FLHoek, Rein van derMena Urbina, Martin A.Bernasconi, SSchmidt, ARao, Idupulapati M.Frossard, EmmanuelOberson, Astrid[Nitrogen balances in farmers fields under alternative uses of a cover crop legume: a case study from Nicaragua]Nitrogen balances in farmers fields under alternative uses of a cover crop legume: a case study from Nicaragua

Leaves of nine green manure (GM) species were surface applied to a tropical volcanic-ash soil at a rate of 100 kg N ha 1 in order to evaluate their N-fertilizer value in a glasshouse experiment. GM treatments were compared to urea at two rates, 50 kg N ha 1 (FN50) and 100 kg N ha 1 (FN100), and t...


Cobo Borrero, Juan G.Barrios, E.Kass, DCLThomas, Richard J.[Nitrogen mineralization and crop uptake from surface-applied leaves of green manure species on a tropical volcanic-ash soil]Nitrogen mineralization and crop uptake from surface-applied leaves of green manure species on a tropical volcanic-ash soil

El uso de cultivos forrajeros para corte y acarreo o para ensilar es una alternativa para reducir los efectos negativos de la época seca en la alimentación de animales en sistemas ganaderos doble propósito en el trópico seco. Por otra parte, el uso de abonos verdes de leguminosas es una alternati...


Castro, R.E.Sierra, E.Mojica, J.E.Carulla, Juan E.Lascano, Carlos E.[Efecto de especies y manejo de abonos verdes de leguminosas en la producción y calidad de un cultivo forrajero utilizado en sistemas ganaderos del trópico seco]Efecto de especies y manejo de abonos verdes de leguminosas en la producción y calidad de un cultivo forrajero utilizado en sistemas ganaderos del trópico seco

Douxchamps, SabineRao, Idupulapati M.Peters, MichaelHoek, Rein van derSchmidt, AMartens, SPolanía Perdomo, José A.Mena Urbina, Martin A.Binder, Claudia R.Scholl, RQuintero, M.Kreuzer, M.Frossard, EmmanuelOberson, Astrid[Farm-scale tradeoffs between legume use as forage versus green manure: the case of Canavalia Brasiliensis]Farm-scale tradeoffs between legume use as forage versus green manure: the case of Canavalia Brasiliensis

García, EdwinSiles, PabloEash, LisaHoek, Rein van derKearney, Sean P.Smukler, Sean M.Fonte, Steven J.[Participatory evaluation of improved grasses and forage legumes for smallholder livestock production in Central America]Participatory evaluation of improved grasses and forage legumes for smallholder livestock production in Central America
Torres, JulietaRutherfurd, Shane MMuñoz, Luz S.Peters, MichaelMontoya, Carlos A[The impact of heating and soaking on the in vitro enzymatic hydrolysis of protein varies in different species of tropical legumes]The impact of heating and soaking on the in vitro enzymatic hydrolysis of protein varies in different species of tropical legumes

The integration of multipurpose legumes into low-input tropical agricultural systems is needed because they are a nitrogen (N) input through symbiotic fixation. The drought-tolerant cover legume canavalia (Canavalia brasiliensis) has been introduced for use either as forage or as a green manure i...


Douxchamps, SabineFrossard, EmmanuelBernasconi, SHoek, Rein van derSchmidt, ARao, Idupulapati M.Oberson, Astrid[Nitrogen recoveries from organic amendments in crop and soil assessed by isotope techniques under tropical field conditions]Nitrogen recoveries from organic amendments in crop and soil assessed by isotope techniques under tropical field conditions
Torres, J.Muñoz, L.S.Peters, MichaelMontoya, C.A.[Characterization of the nutritive value of tropical legume grains as alternative ingredients for small-scale pork producers using in vitro enzymatic hydrolysis and fermentation]Characterization of the nutritive value of tropical legume grains as alternative ingredients for small-scale pork producers using in vitro enzymatic hydrolysis and fermentation

The capacity of woody and non-woody species to supply N to rice (Oryza sativa) was evaluated in field and greenhouse experiments in Palmira, Colombia. N liberation rates decreased in the order: Indigofera constricta > Mucuna deerengianum > Mucuna pruriens var. Brunin > Tithonia diversifo...


Cobo Borrero, Juan G.Kass, DMuschler, RArze Borda, JABarrios, E.Thomas, Richard J.[Abonos verdes de leñosas y no leñosas como fuente de nitrógeno a cultivos anuales]Abonos verdes de leñosas y no leñosas como fuente de nitrógeno a cultivos anuales

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