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Cassava is cultivated in Tamil Nadu in an area of 85,983 ha with an annual production of about 2.5 million t of roots (1993-94). At the world level, Tamil Nadu ranks first in yield, with 28.7 t/ha, as compared to the Indian average of 22.8 and a world average of 9.6 t/ha. In Tamil Nadu cassava is...
In tropical Africa, the most common and most extensively evaluated Brachiaria species as cultivated pastures are B. brizantha, B. ruziziensis, B. decumbens, and B. mutica. In recent years, B. dictyoneura cv. Llanero, B. humidicola, and B. platynota have also received increased attention. The firs...
During the past 20 years, cassava agronomy research in China placed major emphasis on fertility maintenance, erosion control, planting methods, time of planting and harvesting, etc. Longterm fertilization trials conducted at GSCRI, CATAS and the Upland Crops Research Institute (UCRI) in Guangzhou...
Over the years, research conducted on the crop focused mainly on agronomic, soil fertility maintenance and soil conservation practices. Very few studies were conducted on the basic physiology of the plant. Except for the use of fertilizers and a change in varieties, very few farmers adopted the ...
Brachiaria grasses, especially R decumbens cv. Basilisk (signalgrass), are the most widely grown pastures in subhumid and humid tropics. When fertilized with nitrogen and well managed, these pastures have high forage quality (measured as digestibility). Animal production is therefore high and rel...
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