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Journal Article 2010

Autor: Talukder, ZL Anderson, E Miklas, PN Blair, Matthew W. Osorno Gonzalez, JM Dilawan, M Hossain, KG

Common bean (Phaseolus vulgaris L.) is an important source of dietary protein and minerals worldwide. Genes conditioning variability for mineral contents are not clearly understood. Our ultimate goal is to identify genes conditioning genetic variation for Zn and Fe content. To establish mapping p...

Enlace original: https://cgspace.cgiar.org/handle/10568/43106

Investigación en Agricultura
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Talukder, ZL ,  Anderson, E ,  Miklas, PN ,  Blair, Matthew W. ,  Osorno Gonzalez, JM ,  Dilawan, M ,  Hossain, KG ,  [Genetic diversity and selection of genotypes to enhance Zn and Fe content in common bean] ,  Genetic diversity and selection of genotypes to enhance Zn and Fe content in common bean
Journal Article 2004

Autor: Giesler, R. Satoh, F. Ilstedt, U. Nordgren, A.

Soil microorganisms play an important role in the mobilization of phosphorus (P), and these activities may be beneficial for plant P utilization. We investigated the effects on microbial P availability of different combinations of aluminum and iron (Al + Fe) concentrations and different P pools i...

Enlace original: https://cgspace.cgiar.org/handle/10568/19114

Investigación en Agricultura
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Giesler, R. ,  Satoh, F. ,  Ilstedt, U. ,  Nordgren, A. ,  [Microbially available phosphorus in boreal forests: effects of aluminum and iron accumulation in the humus layer] ,  Microbially available phosphorus in boreal forests: effects of aluminum and iron accumulation in the humus layer
Journal Article 2003

Autor: Oikeh, S.O. Menkir, A. Maziya-Dixon, B.B. Welch, R. Glahn, Raymond P.

Twenty elite early-maturing (75−90 days) tropical maize varieties grown in three diverse agroecologies in West Africa were evaluated to identify varieties with high kernel-Fe and -Zn and bioavailable Fe levels. Bioavailable iron was assessed using an in vitro digestion/Caco-2 cell model. Signific...

Enlace original: https://cgspace.cgiar.org/handle/10568/96353

Investigación en Agricultura
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Oikeh, S.O. ,  Menkir, A. ,  Maziya-Dixon, B.B. ,  Welch, R. ,  Glahn, Raymond P. ,  [Assessment of concentrations of iron and zinc and bioavailable iron in grains of earlymaturing tropical maize varieties] ,  Assessment of concentrations of iron and zinc and bioavailable iron in grains of earlymaturing tropical maize varieties
Journal Article 2004

Autor: Oikeh, S.O. Menkir, A. Maziya-Dixon, B.B. Welch, R.M. Glahn, Raymond P. Gauch, G.

Assessment of the stability of micronutrients is important in breeding for the enhanced nutritional quality of staple food crops as a means to alleviate malnutrition. Twenty early-maturing elite tropical maize (Zea mays L.) genotypes were evaluated over 2 years at three locations representing thr...

Enlace original: https://cgspace.cgiar.org/handle/10568/103308

Investigación en Agricultura
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Oikeh, S.O. ,  Menkir, A. ,  Maziya-Dixon, B.B. ,  Welch, R.M. ,  Glahn, Raymond P. ,  Gauch, G. ,  [Environmental stability of iron and zinc concentrations in grain of elite earlymaturing tropical maize genotypes grown under field conditions] ,  Environmental stability of iron and zinc concentrations in grain of elite earlymaturing tropical maize genotypes grown under field conditions
Journal Article 2018-07-02

Autor: García Oliveira, A.L. Chander, S. Ortiz, R. Menkir, A. Gedil, M.

Micronutrient deficiency, also known as “hidden hunger,” is an increasingly serious global challenge to humankind. Among the mineral elements, Fe (Iron) and Zn (Zinc) have earned recognition as micronutrients of outstanding and diverse biological relevance, as well as of clinical importance to gl...

Enlace original: https://cgspace.cgiar.org/handle/10568/96542

Investigación en Agricultura
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García Oliveira, A.L. ,  Chander, S. ,  Ortiz, R. ,  Menkir, A. ,  Gedil, M. ,  [Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals] ,  Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals
Journal Article 2009

Autor: Cichy, Karen Ann Caldas, GV Snapp, Sieglinde S. Blair, Matthew W.
Enlace original: https://cgspace.cgiar.org/handle/10568/42475

Investigación en Agricultura
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Cichy, Karen Ann ,  Caldas, GV ,  Snapp, Sieglinde S. ,  Blair, Matthew W. ,  [QTL analysis of seed iron, zinc, and phosphorus levels in an Andean bean population] ,  QTL analysis of seed iron, zinc, and phosphorus levels in an Andean bean population
Journal Article 2010

Autor: Blair, Matthew W. Medina, JI Astudillo, Carolina Rengifo Medina, J Beebe, Stephen E. Machado, G Graham, RD

Iron and zinc deficiencies are human health problems found throughout the world and biofortification is a plant breeding-based strategy to improve the staple crops that could address these dietary constraints. Common bean is an important legume crop with two major genepools that has been the focu...

Enlace original: https://cgspace.cgiar.org/handle/10568/43990

Investigación en Agricultura
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Blair, Matthew W. ,  Medina, JI ,  Astudillo, Carolina ,  Rengifo Medina, J ,  Beebe, Stephen E. ,  Machado, G ,  Graham, RD ,  [QTL for seed iron and zinc concentration and content in a Mesoamerican common bean (Phaseolus vulgaris L.) population] ,  QTL for seed iron and zinc concentration and content in a Mesoamerican common bean (Phaseolus vulgaris L.) population
Journal Article 2011

Autor: Blair, Matthew W. Astudillo, Carolina Rengifo, J Beebe, Stephen E. Graham, R

Legumes provide essential micronutrients that are found only in low amounts in the cereals or root crops. An ongoing project at CIAT has shown that the legume common bean is variable in the amount of seed minerals (iron, zinc, and other elements), vitamins, and sulfur amino acids that they contai...

Enlace original: https://cgspace.cgiar.org/handle/10568/43984

Investigación en Agricultura
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Blair, Matthew W. ,  Astudillo, Carolina ,  Rengifo, J ,  Beebe, Stephen E. ,  Graham, R ,  [QTL analyses for seed iron and zinc concentrations in an intra-genepool population of Andean common beans (Phaseolus vulgaris L.)] ,  QTL analyses for seed iron and zinc concentrations in an intra-genepool population of Andean common beans (Phaseolus vulgaris L.)
Journal Article 2014

Autor: Kowalski, A. Grant, F. Okuku, H. Wanjala, R. Low, J.W. Cole, D. Levin, C. Girard, Amy W.

Maternal anemia is associated with poor birth outcomes. We estimated anemia and iron status and assessed its determinants using data from 505 pregnant women attending their first antenatal care visit in Western Kenya. Iron status was assessed using ferritin and transferrin receptor and corrected ...

Enlace original: https://cgspace.cgiar.org/handle/10568/64895

Investigación en Agricultura
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Kowalski, A. ,  Grant, F. ,  Okuku, H. ,  Wanjala, R. ,  Low, J.W. ,  Cole, D. ,  Levin, C. ,  Girard, Amy W. ,  [Determinants of anemia and iron status among pregnant women participating in the Mama SASHA Cohort Study of Vitamin A in Western Kenya: preliminary findings.] ,  Determinants of anemia and iron status among pregnant women participating in the Mama SASHA Cohort Study of Vitamin A in Western Kenya: preliminary findings.
Journal Article 2017

Autor: Pérez, Salomón Buritica Casanova, Alexander Oparinde, Adewale Birol, Ekin González, Carolina

The success of biofortification, the process of generating new staple crops varieties with higher micronutrient content, depends on whether those biofortified cultivars are accepted by target populations. Consumer behavior economics argues that socioeconomic, cultural and biological characteristi...

Enlace original: https://cgspace.cgiar.org/handle/10568/83333

Investigación en Agricultura
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Pérez, Salomón ,  Buritica Casanova, Alexander ,  Oparinde, Adewale ,  Birol, Ekin ,  González, Carolina ,  [Identifying Socioeconomic Characteristics Defining Consumers’ Acceptance for Main Organoleptic Attributes of an Iron-biofortified Bean Variety in Guatemala] ,  Identifying Socioeconomic Characteristics Defining Consumers’ Acceptance for Main Organoleptic Attributes of an Iron-biofortified Bean Variety in Guatemala

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