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Demand for livestock products has been increasing through much of the semi-arid tropics and will likely continue to increase along with the use of purchased feedstuffs. As smallholder livestock systems evolve and become more market oriented, the type of diets fed to livestock may change and the i...
Many studies have found the influences of crop and livestock production vary considerably, not only regionally but also according to production system (Robinson et al. 2011). Globally, but particularly in Africa and Asia, crops and livestock are often interdependent and influence farmer household...
More of the land surface of the earth is used for grazing than for any other purpose (FAO 1999, WRI 2000, Asner et al. 2004, Ojima and Chuluun, Chapter 8). Although livestock and wildlife graze in forests and woodlands, we focus here on the lands where most herding peoples and their livestock gra...
South Africa is a nation rich in natural resources, from diamonds and gold, to the world-famous fauna in Kruger and other national parks, to areas of extreme diversity in flora (the southern coast of South Africa is rich in plant species) (Kemper et al. 1999). South Africa is also home to 43 mill...
The Amboseli ecosystem is known worldwide as one of Kenya’s “conservation jewels,” and is recognized as a landscape where humans, livestock, and wildlife have co-existed for centuries. However, there is a long-term shift underway, pushed by a transition in human land-use from extensive pastoralis...
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