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Résumé – Dans un contexte de controverse sur la capacité des modèles agricoles à répondre conjointement aux enjeux alimentaires, environnementaux et de développement en Afrique, nous analysons les conditions de viabilité d’une agriculture à caractère biologique au Cameroun. La démarche mobilise u...
Farm-level use of organic fertilizer could be influenced by development domains that comprise human population density and markets access. Analysis of 320 farm households from 16 geo-referenced villages provided the basis for assessing farm-level limitations and potentials for organic agriculture...
Reflecting on the food-energy nexus, my first thought went to the Haber–Bosch process. Perhaps no other human invention has had a more dramatic impact on our wellbeing and mother Earth than the Haber-Bosch chemistry. As the reader might know, and I am citing here largely from Wikipedia, the Haber...
Organic agriculture requires farmers with the ability to develop profitable agro-enterprises on their own. By drawing on four years of experiences with the Enabling Rural Innovation approach in Uganda, we outline how smallholder farmers transition to organic agriculture and, at the same time, inc...
Where there is limited availability of conventional fertilizers, the use of organic materials is considered a viable alternative to increase the productive capacity of soils. Many potential plant residues remain underutilized due to limited research on their use as a nutrient source. In this stud...
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