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The possibilities of underdeveloped countries to satisfy their needs for food and to improve the standard of Eving through cassava production are analyzed. The following aspects are studied: potential cassava production (current and potential situation), general research policies and areas (var. ...
The structure and methodology of cassava research are discussed. Research on the potential world demand for the crop was divided into different components: the country was the unit of analysis and the market, the 2nd level of analytical subdivision where individual markets were assumed to be inde...
Bean production trends during the years of 1947-51 and 1973-77 were analyzed for the different states of Brazil and some marketing policies for surplus crops are suggested. The state of Parana was the largest producer during 1947-51 and 1973-77 with 203,506 and 561,360 t, resp., representing 20.7...
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