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Ayanwale, A.Abdoulaye, TahirouSanni, A.Maiyaki, D.Kamara, A.Y.Adekunle, A.Fatunbi, O.Ayedun, B.Akinola, Adebayo A.[Baseline report of the Sudan Savanna zone of the Kano, Katsiina, Maradi (KKM) Project Learning Site (PLS) of the subSaharan AfricaChallenge Program (SSACP)]Baseline report of the Sudan Savanna zone of the Kano, Katsiina, Maradi (KKM) Project Learning Site (PLS) of the subSaharan AfricaChallenge Program (SSACP)

Quisumbing, Agnes R.Meinzen-Dick, Ruth S.Njuki, JemimahJohnson, Nancy L.[Gender, agriculture, and assets: Learning from eight agricultural development interventions in Africa and South Asia]Gender, agriculture, and assets: Learning from eight agricultural development interventions in Africa and South Asia

Njuki, JemimahWaithanji, Elizabeth M.Bagalwa, N.Kariuki, Juliet B.[Guidelines on integrating gender in livestock projects and programs]Guidelines on integrating gender in livestock projects and programs

This gender and social inclusion strategy is designed to support the sustainable and equitable delivery of Bioversity International’s institutional vision and mission. It will promote gender-responsive and socially inclusive practices into all research-for-development practices in the organizatio...


Bioversity International[Bioversity International Gender and Social Inclusion Strategy]Bioversity International Gender and Social Inclusion Strategy

Roothaert, Ralph L.Chiche, Y.Mulindi, M.[Gender audit and action plan for mainstreaming gender analysis in ILRI]Gender audit and action plan for mainstreaming gender analysis in ILRI

Cadmium is a heavy metal which accumulates in the body and affects our health. In order to control the amount we consume, the EU has set maximum permissible levels for different foods. A regulation specifying maximum levels of cadmium in cocoa and chocolate products came into force in January 201...


Meter, A.Atkinson, R.J.Laliberte, B.[Cadmium in cacao from Latin America and the Caribbean: A review of research and potential mitigation solutions]Cadmium in cacao from Latin America and the Caribbean: A review of research and potential mitigation solutions

International Center for Tropical Agriculture[CIAT Annual Report 2018 Partnerships for Delivering Impact]CIAT Annual Report 2018 Partnerships for Delivering Impact

Pork is the most popular meat consumed in Vietnam and studies have shown high (28.6-44%) Salmonella contamination rates at the point of purchase, resulting in a high incidence rate of Salmonella related food borne disease. The high microbial contamination rate is attributed to poor hygiene practi...


Hennessey, M.Unger, FredHung Nguyen-VietSinh Dang-XuanThinh Nguyen ThiHäsler, B.[Exploring behavioural economics: Using ‘nudge theory’ to improve the effectiveness of SafePORK interventions in Vietnam]Exploring behavioural economics: Using ‘nudge theory’ to improve the effectiveness of SafePORK interventions in Vietnam

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