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International Potato Center[Selfless malawian cassava farmer finds joy in community food security. Outcome story.]Selfless malawian cassava farmer finds joy in community food security. Outcome story.
Akoroda, M.O.Amegbeto, K.Asiedu, RobertAttey, A.N.Baah, F.Bakam, I.Bandyopadhyay, RanajitBoivin, M.Boons, P.Cornet, D.Coyne, D.L.David, S.Dixon, A.Dumet, D.Ezedinma, C.Gockowski, J.Goergen, Georg E.Gyamfi, I.Hanna, R.Halos-Kim, L.Hauser, S.Hughes, J.Kikuno, H.Kolesnikova-Allen, M.Legg, C.Legg, J.P.Lema, A.Lemchi, J.Lokko, Y.Makinde, K.Mahungu, N.M.Maroya, N.G.Maziya-Dixon, B.B.Mkumbira, J.Mva Mva, J.Mwangi, M.Nguimgo, B.Nielsen, O.Nkamleu, G.B.Nolte, C.Norgrove, L.Ogbe, F.Okafor, C.Okechukwu, R.Okoro, E.Patino, M.Sanni, L.O.Shiwachi, H.Ssemakula, G.N.Tarawali, G.Tenkouno, A.Tindo, M.Toko, M.Weise, S.F.Wendt, J.Yapo Assamoi, A.[Program E: Enhancing livelihoods in the humid and subhumid zones of West and Central Africa through profitable and sustainable intensification of diverse agricultural systems]Program E: Enhancing livelihoods in the humid and subhumid zones of West and Central Africa through profitable and sustainable intensification of diverse agricultural systems

This report describes the capacity building process and activities that were done to enable the value chain actors adopt and adapt the pre-and post-harvest practices, and waxing and high relative humidity storage technologies in order to run a successful business enterprise .


Nyamutoka, P.Wanda, K.Aceng, S.Muyinza, H.Kaliisa, R.Menya, GNuwamanya, E.Nyakaisiki, E.Nanyondo, R.Abass, A.Matovu, Moses[Training report: capacity building in agronomic practices, waxing and relative humidity storage technologies for shelf-life extension of fresh cassava roots.]Training report: capacity building in agronomic practices, waxing and relative humidity storage technologies for shelf-life extension of fresh cassava roots.

United Nations Environment ProgrammeFood and Agriculture Organization of the United Nations[Traditional Post-Harvest Technology of Perishable Tropical Staples - FAO Agricultural Services Bulletin 59]Traditional Post-Harvest Technology of Perishable Tropical Staples - FAO Agricultural Services Bulletin 59

Food and Agriculture Organization of the United NationsUnited Nations Environment Programme[Food Loss Prevention in Perishable Crops]Food Loss Prevention in Perishable Crops

Lowered temperatures may reduce the root water uptake of tropical trees at high elevations through several mechanisms; however, field studies to test their relevance are lacking. We measured sap flux density (J) in small-diameter tree roots across a 2000-m elevation transect in a tropical mountai...


Graefe, S.Leuschner, CConers, HHertel, D[Root functioning in tropical high-elevation forests: environmental vs biological control of root water absorption]Root functioning in tropical high-elevation forests: environmental vs biological control of root water absorption

The study described a T-DNA vectorwith a Cassava veinmosaic virus promoter cassette (pCsVMV) and a kanamycin selectable marker gene driven by the 35S Cauliflower mosaic virus promoter with a view to stably express transgenes over repeated cycles of clonal propagation. A ?-glucuronidase reporter g...


Oyelakin, O.O.Opabode, J.T.Raji, A.A.Ingelbrecht, I.L.[A Cassava vein mosaic virus promoter cassette induces high and stable gene expression in clonally propagated transgenic cassava (Manihot esculenta Crantz)]A Cassava vein mosaic virus promoter cassette induces high and stable gene expression in clonally propagated transgenic cassava (Manihot esculenta Crantz)
Moreno, R.A.[Taller de trabajo para mejorar la capacidad de diagnóstico de sistemas de producción de raíces y tubérculos : Memorias, Cartagena, septiembre 12-16, 1988]Taller de trabajo para mejorar la capacidad de diagnóstico de sistemas de producción de raíces y tubérculos : Memorias, Cartagena, septiembre 12-16, 1988
Sánchez, D.F.Panta, A.Tay, D.Roca, W.[Cryopreservation of ulluco (Ullucus tuberosus Cal.) and oca (Oxalis tuberosa Mol.) shoot tips using the PVS2 droplet-vitrification method.]Cryopreservation of ulluco (Ullucus tuberosus Cal.) and oca (Oxalis tuberosa Mol.) shoot tips using the PVS2 droplet-vitrification method.

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