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Small-scale rural farmers cannot complete with the large-scale, peri-urban, and vertically integrated systems using the same type of feed resources (i.e. imported grain cereals and protein sources), animal genotypes and facilities. In order to succeed, these farmers need to develop alternative pi...
Food insecurity has become a key issue in the field of development in recent years with major inadequate intake of vitamin A-rich foods. Specifically, vitamin A deficiency (VAD) remains a major health problem among poor developing-country households, especially in Africa. Efforts to combat VAD cu...
At IITA, tissue culture methods, such as meristem, shoot-tip, and node-cutting cultures, are used routinely to eliminate virus infection from improved clones of cassava and yam and for micropropagating cassava, yam, sweet potato, and cocoyams. Virus-tested improved clones of cassava, yam, and swe...
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