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A literature review is presented of the different concepts related to biological N fixation (BNF) in beans as well as the procedures to establish breeding programs leading to increase BNF. The N requirements of bean plants are determined as well as the sources from which it can be obtained; the b...
Although direct selection for seed yield under water deficit can result in genetic gains in the common bean (Phaseolus vulgaris L.), progress could be enhanced through selection for additional traits that are related to underlying mechanisms of adaptation to water deficit. Carbon isotope discrimi...
Common bean (Phaseolus vulgaris L.) cultivars are distinguished morphologically, agronomically and ecologically into specific races within each of the two gene pools found for the species (Andean and Mesoamerican). The objective of this study was to describe the race structure of the Mesoamerican...
Over 150 bean (Phaseolus vulgaris) pure lines and accessions were evaluated in growth chamber and greenhouse trials for reactions to one or more populations of root-knot nematodes (Meloidogyne spp.) collected from Colombia or the United States. Bean pure lines and accessions were evaluated for ro...
In 1993, seed from the EMP series reportedly resistant to leafhoppers (Empoasca Kraemeri Ross & Moore), was obtained from Centro Internacional de Agricultura Tropical (CIAT), South America and planted at Ridgetown, ON. Under severe potato leafhopper, Empoasca fabae (Hams), pressure the selections...
Legumes provide essential micronutrients that are found only in low amounts in the cereals or root crops. An ongoing project at CIAT has shown that the legume common bean is variable in the amount of seed minerals (iron, zinc, and other elements), vitamins, and sulfur amino acids that they contai...
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