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This study was carried out in order to understand the technical and economic characteristics of different Egyptian Nile tilapia (Oreochromis niloticus) hatchery systems. Hatchery operators at fifty tilapia hatcheries in four governorates were interviewed and four focus group discussions were held...
In this article, we examine the upgrading trajectories of selected aquaculture value chains in four Asian countries and the links between upgrading and three factors of value chain governance: coordination mechanisms; types of drivers; and domestic regulation. We find instances of improving produ...
Examines milk imports to Africa in the last decade and the present annual value, major constraints to increased milk output and management problems common to all dairy systems; discusses the complimentarity of crop and livestock production, different approaches to increase milk production, animal...
Many tilapia (Oreochromis spp.) farmers produce all-male populations because of the superior growth rate of males compared to females. To investigate differences in body weight at harvest of males and females among different tilapia strains, we analyzed data from 62,787 individuals collected from...
The aims of this study were the estimation of genetic parameters for survival rate from tagging until harvest and the evaluation of the correlated response in survival rate to selection for harvest weight in the genetically improved farmed tilapia (GIFT) strain. The heritability for survival rate...
Small ruminants in general and sheep in particular are important investments in the highlands of Ethiopia. Genetic and environmental improvements offer an opportunity to increase production from existing animal resources. Development of effective genetic evaluation and improvement programs requir...
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