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Diarrhoea caused by waterborne pathogens still has a large burden of disease. We introduce a modelling and scenario analysis framework that enables better understanding of sources of and possible future changes in the disease burden due to environmental change and management implementation. The s...
Irrigation has been, and will remain, instrumental in addressing water security (Sustainable Development Goal (SDG) 6), food insecurity (SDG 2) and poverty (SDG 1) goals. However, the global context in which irrigation takes place is changing rapidly. A call for healthier and more sustainable foo...
The discourse on the need for water, energy, and food security has dominated the development agenda of southern African countries, centred on improving livelihoods, building resilience, and regional integration. About 60% of the population in the Southern African Development Community (SADC) live...
Recent estimates show that one third of the world’s land and water resources are highly or moderately degraded. Global economic losses from land degradation (LD) are as high as USD $10.6 trillion annually. These trends catalyzed a call for avoiding future LD, reducing ongoing LD, and reversing pa...
The 2030 Agenda for Sustainable Development, the Sustainable Development Goals (SDGs), are high on the agenda for most countries of the world. In its publication of the SDGs, the UN has provided the goals and target descriptions that, if implemented at a country level, would lead towards a sustai...
What gets measured gets done! This saying implies that without quantifying what needs to be done, doing it may not be possible. This term is relevant to how African countries will implement the United Nations (UN) Sustainable Development Goals (SDGs) by 2030, particularly in tracking progress on ...
The relationship between human nutrition and the use of available resources to feed the planet's growing population demands greater attention from decision makers at all levels of governance. Indicators with dual environmental sustainability and food and nutrition security goals can encourage and...
Globally, more than 60% of the human population live without safely managed sanitation services or even lack access to basic sanitation facilities. In addition, most of the wastewater produced in the world is discharged without proper treatment. Integrated approaches are needed to address these i...
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