Amid rapidly transforming urban food environments, Asia’s cities are faced with the dilemma of ensuring food and nutrition security for their populations while also combatting food-safety concerns. The current food environment in Hanoi, Viet Nam, only provides a minimal level of diet quality for ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/103240
Raneri, Jessica E.
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Wertheim-Heck, S.
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[Retail diversity for dietary diversity: Resolving food-safety versus nutrition priorities in Hanoi]
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Retail diversity for dietary diversity: Resolving food-safety versus nutrition priorities in Hanoi