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Internal Document 2020-02

Autor: Vollmer, R. Panta, A. Solis, R. Manrique, N. Anglin, N.E.

This procedure describes the in vitro multiplication of potato and sweetpotato germplasm for international and national germplasm distribution, as well as, in vitro conservation, phytosanitary, and cryopreservation activities.

Enlace original: https://cgspace.cgiar.org/handle/10568/107095

Investigación en Agricultura
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Vollmer, R. ,  Panta, A. ,  Solis, R. ,  Manrique, N. ,  Anglin, N.E. ,  [Genebank ‐ in vitro propagation of potato and sweetpotato. CIP‐SOP056 V 3.0] ,  Genebank ‐ in vitro propagation of potato and sweetpotato. CIP‐SOP056 V 3.0
Report 2020-01-08

Autor: Nikiema, Josiane Impraim, Robert Cofie, Olufunke Nartey, Eric Jayathilake, Nilanthi Thiel, Felix Drechsel, Pay

Over the last decade, the International Water Management Institute (IWMI) has explored the use of fecal sludge (FS) in combination with other organic waste sources to optimize FS treatment and composting for the production of a safe organic fertilizer, which can – depending on demand – be enriche...

Enlace original: https://cgspace.cgiar.org/handle/10568/106607

Investigación en Agricultura
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Nikiema, Josiane ,  Impraim, Robert ,  Cofie, Olufunke ,  Nartey, Eric ,  Jayathilake, Nilanthi ,  Thiel, Felix ,  Drechsel, Pay ,  [Training manual for fecal sludge-based compost production and application] ,  Training manual for fecal sludge-based compost production and application
Book 2017-06

Autor: Schut, Marc Andersson, Jens A. Dror, Iddo Kamanda, J. Sartas, Murat Mur, Remco Kassam, S.N. Brouwer, H. Stoian, D. Devaux, A. Velasco, C. Gramzow, Andreas Dubois, T. Flor, R.J. Gummert, M. Buizer, D. McDougall, C. Davis, K. Homann-Kee Tui, Sabine Lundy, Mark
Enlace original: https://cgspace.cgiar.org/handle/10568/82550

Investigación en Agricultura
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Schut, Marc ,  Andersson, Jens A. ,  Dror, Iddo ,  Kamanda, J. ,  Sartas, Murat ,  Mur, Remco ,  Kassam, S.N. ,  Brouwer, H. ,  Stoian, D. ,  Devaux, A. ,  Velasco, C. ,  Gramzow, Andreas ,  Dubois, T. ,  Flor, R.J. ,  Gummert, M. ,  Buizer, D. ,  McDougall, C. ,  Davis, K. ,  Homann-Kee Tui, Sabine ,  Lundy, Mark ,  [Guidelines for innovation platforms in agricultural research for development: decision support for research, development and funding agencies on how to design, budget and implement impactful innovation platforms] ,  Guidelines for innovation platforms in agricultural research for development: decision support for research, development and funding agencies on how to design, budget and implement impactful innovation platforms
Manual 2018

Autor: Atehnkeng, J. Mutegi, D. Ortega-Beltran, A. Augusto, J. Akande, A. Senghor, L.A. Falade, T. Akello, J. Cotty, P.J. Bandyopadhyay, R.
Enlace original: https://cgspace.cgiar.org/handle/10568/107312

Investigación en Agricultura
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Atehnkeng, J. ,  Mutegi, D. ,  Ortega-Beltran, A. ,  Augusto, J. ,  Akande, A. ,  Senghor, L.A. ,  Falade, T. ,  Akello, J. ,  Cotty, P.J. ,  Bandyopadhyay, R. ,  [Management of aflatoxins in maize and groundnuts in Kenya: a farmers' training manual] ,  Management of aflatoxins in maize and groundnuts in Kenya: a farmers' training manual
Brochure 2019

Autor: International Fund for Agricultural Development

A first-of-its-kind, this new Guide from IFAD presents practical, step-by-step guidance for shaping value chain projects to improve nutrition. The Guide highlights challenges and opportunities in establishing nutrition-sensitive value chains (NSVCs) and looks at how they can produce positive outc...

Enlace original: https://cgspace.cgiar.org/handle/10568/101985

Investigación en Agricultura
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International Fund for Agricultural Development ,  [Nutrition-sensitive value chains: A guide for project design] ,  Nutrition-sensitive value chains: A guide for project design
Brief 2012

Autor: Bellon, M. Gotor, E. Caracciolo, F. Bioversity International

The challenge of on-farm conservation projects is to identify, design and implement interventions that make the conservation of crop diversity compatible with improved livelihoods and well-being among the farmers who conserve it. The success of any on-farm conservation project depends on a good d...

Enlace original: https://cgspace.cgiar.org/handle/10568/105121

Investigación en Agricultura
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Bellon, M. ,  Gotor, E. ,  Caracciolo, F. ,  Bioversity International ,  [Guidelines and best practices for on-farm conservation projects: designing and evaluating interventions] ,  Guidelines and best practices for on-farm conservation projects: designing and evaluating interventions
Documentos de proyectos e investigación 2018-09-11

En 2015 se realizó una reunión de expertos sobre retos y oportunidades para la Seguridad Alimentaria y Nutricional en los países del Sistema de la Integración Centroamericana (SICA) organizada conjuntamente por la Secretaría Ejecutiva del Consejo Agropecuario Centroamericano (SE-CAC), la Comisión...

Enlace original: https://repositorio.cepal.org/handle/11362/44056

Repositorio Digital Cepal
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Documentos de proyectos e investigación 2018-10-30

Three years into the implementation of the 2030 Agenda, Latin America and the Caribbean face great challenges. More than half of the countries in the region have national coordination mechanisms for the implementation and follow-up of this Agenda. Most of these mechanisms have entrusted planning ...

Enlace original: https://repositorio.cepal.org/handle/11362/44193

Repositorio Digital Cepal
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Documentos de proyectos e investigación 2018-09-13

Las cadenas de valor juegan un papel importante en la economía global, pero su análisis se ha concentrado en las cadenas globales y nacionales más que en las regionales. Sin embargo, en muchos casos estas últimas constituyen la base principal de acceso y articulación con los mercados internaciona...

Enlace original: https://repositorio.cepal.org/handle/11362/44070

Repositorio Digital Cepal
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Book 2017

Autor: Kennedy, G. Lee, W.T.K. Termote, C. Charrondiere, R. Yen, J. Tung, A.

FAO produced these guidelines in collaboration with Bioversity International with the aim of facilitating the work of researchers who wish to capture biodiversity aspects (appropriate levels of taxonomic identification of foods) incommonly used dietary surveys, including 24-hour recall, food rec...

Enlace original: https://cgspace.cgiar.org/handle/10568/81116

Investigación en Agricultura
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Kennedy, G. ,  Lee, W.T.K. ,  Termote, C. ,  Charrondiere, R. ,  Yen, J. ,  Tung, A. ,  [Guidelines on assessing biodiverse foods in dietary intake surveys] ,  Guidelines on assessing biodiverse foods in dietary intake surveys

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