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Trijsburg, L. ,  Talsma, E.F. ,  de Vries, J.H.M. ,  Kennedy, G. ,  Kuijsten, A. ,  Brouwer, Inge D. ,  [Diet quality indices for research in low- and middle-income countries: a systematic review] ,  Diet quality indices for research in low- and middle-income countries: a systematic review

Kram, N. ,  Melgen, S. ,  Kedera, E. ,  Collison, D.K. ,  Colton, J. ,  Blount, W. ,  Grant, F. ,  Girard, Amy W. ,  [The acceptability of dietary tools to improve maternal and child nutrition in Western Kenya] ,  The acceptability of dietary tools to improve maternal and child nutrition in Western Kenya

Amaya, N. ,  Padulosi, S. ,  Meldrum, G. ,  [Value chain analysis of Chaya (Mayan Spinach) in Guatemala] ,  Value chain analysis of Chaya (Mayan Spinach) in Guatemala

Nordhagen, S. ,  Nielsen, J. ,  Mourik, T. V. ,  Smith, E. ,  Klemm, R. ,  [Fostering CHANGE: Lessons from implementing a multi-country, multi-sector nutrition-sensitive agriculture project.] ,  Fostering CHANGE: Lessons from implementing a multi-country, multi-sector nutrition-sensitive agriculture project.

Fraval, Simon ,  Hammond, James ,  Bogard, Jessica R. ,  Ng'endo, M. ,  Etten, Jacob van ,  Herrero, Mario T. ,  Oosting, Simon J. ,  Boer, Imke J.M. de ,  Lannerstad, Mats ,  Teufel, Nils ,  Lamanna, Christine ,  Rosenstock, Todd S. ,  Pagella, Tim ,  Vanlauwe, Bernard ,  Dontsop Nguezet, Paul M. ,  Baines, D. ,  Carpena, P. ,  Njingulula, P. ,  Okafor, C. ,  Wichern, Jannike ,  Ayantunde, Augustine A. ,  Bosire, Caroline K. ,  Chesterman, S. ,  Kihoro, E. ,  Rao, E.J.O. ,  Skirrow, T. ,  Steinke, J. ,  Stirling, C.M. ,  Waha, K. ,  Yameogo, V. ,  Wijk, Mark T. van ,  [Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions] ,  Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions

Mashisia, K. ,  Okello, J.J. ,  Wambugu, S. ,  Sindi, K. ,  Low, J.W. ,  McEwan, M. ,  [Nutrition and food security impacts of quality seeds of biofortified orange-fleshed sweetpotato: Quasi-experimental evidence from Tanzania] ,  Nutrition and food security impacts of quality seeds of biofortified orange-fleshed sweetpotato: Quasi-experimental evidence from Tanzania

Kennedy, G. ,  Ahern, M. ,  [Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10-137-19)] ,  Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10-137-19)

Boedecker, J. ,  Odour, F.O. ,  Lachat, C. ,  Damme, P. van ,  Kennedy, G. ,  Termote, C. ,  [Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya] ,  Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya